Wonderful sweet soup.....can be served as an appetizer soup, a lunch, or even a dessert!
Provided by Lynette !
Categories Fruit Appetizers
Time 20m
Number Of Ingredients 14
Steps:
- 1. For the Bisque: Combine the first 8 ingredients in a large bowl; stir well. Transfer half of the strawberry mixture to the container of an electric blender; process on high speed 1 minute or until smooth, stopping once to scraped down the sides. Repeat the procedure with the remaining half of the strawberry mixture. Cover and chill.
- 2. To serve, ladle soup into individual soup bowls. Top each serving with Cinnamon Croutons.
- 3. For the croutons: Melt the butter in a large skillet over medium heat. Add the bread cubes, and cook until lightly browned, stirring occasionally. Remove from the heat. Combine the sugar and cinnamon; sprinkle over the warm bread cubes and stir gently. Let cool.
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Rafi Official
[email protected]This bisque was a delightful surprise! I was hesitant to try it at first, but I'm so glad I did. The flavors are perfectly balanced and the texture is smooth and creamy. I will definitely be making this again!
ademe uzumaki
[email protected]I love the unique flavor combination of this bisque. The strawberries and cinnamon complement each other perfectly. The bisque is also very creamy and smooth. I will definitely be making this again!
proy proy55
[email protected]This was a delicious and easy recipe. I used fresh strawberries and the bisque was so flavorful. The cinnamon croutons were the perfect finishing touch. I will definitely be making this again!
Bubby Geiger
[email protected]I made this bisque for a potluck and it was a huge hit! Everyone loved the unique flavor combination. I will definitely be making this again.
Jess Barroso
[email protected]This recipe was just okay. The bisque was a little bland and the cinnamon croutons were too hard. I probably won't make this again.
Sumaya Pshtywan
[email protected]I followed the recipe exactly and the bisque turned out terrible. It was too sweet and the cinnamon croutons were burnt. I will not be making this again.
Alexandra Mejia
[email protected]This bisque was a disappointment. The flavors were bland and the texture was watery. I will not be making this again.
Joni Agalliu
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The bisque is creamy and flavorful, and the cinnamon croutons are the perfect finishing touch.
Shohag Mazumder880
[email protected]This recipe is a keeper! The bisque is creamy and flavorful, and the cinnamon croutons add a nice touch of sweetness. I will definitely be making this again.
MD Sagor Kahn
[email protected]This bisque was a hit! I made it for a dinner party and everyone raved about it. The flavors were amazing and the presentation was beautiful. I will definitely be making this again.
udaya khatri
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The bisque is creamy and flavorful, and the cinnamon croutons are the perfect finishing touch. I've made it for friends and family and they all love it.
Hr Hasan
[email protected]This was a delicious and easy recipe. I used frozen strawberries and it still turned out great. The bisque was smooth and creamy, and the cinnamon croutons added a nice crunch. I will definitely be making this again!
Tamim Reza
[email protected]I followed the recipe exactly and the bisque turned out great! It was creamy and flavorful, and the cinnamon croutons were the perfect finishing touch. I served it to my friends and they all loved it.
Aedhesh Kumar
[email protected]This strawberry bisque was a delightful surprise! The flavors were perfectly balanced, with the sweetness of the strawberries complemented by the tanginess of the vinegar and the warmth of the cinnamon. The croutons added a nice crunchy texture. I wi