Provided by Pierre Franey
Categories easy, quick, salads and dressings
Time 20m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Cut the carrots into 3/8-inch chunks. Trim the snow peas and rinse well.
- Place the carrots in a saucepan and add enough water to cover them and the peas when they are added. Add salt. Bring to a boil and simmer for about 4 minutes. Add the peas to the carrots and cook for 2 minutes more. The vegetables must remain crisp and tender. Drain well. Let cool.
- Using a sharp knife, cut the corn kernels from the cob. Combine the carrots, peas, corn kernels and the remaining ingredients in a mixing bowl. Blend well and serve.
Nutrition Facts : @context http, Calories 182, UnsaturatedFat 9 grams, Carbohydrate 20 grams, Fat 11 grams, Fiber 5 grams, Protein 3 grams, SaturatedFat 2 grams, Sodium 520 milligrams, Sugar 10 grams, TransFat 0 grams
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Jeanette Good
[email protected]This is the best salad recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.
Ruth Ogochukwu
[email protected]This salad is a great make-ahead dish. I made it the night before and it was just as good the next day.
Joseph Snell
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the crunchy vegetables and the tangy dressing.
sue baskerville
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's simple to make, and it's packed with healthy vegetables. The dressing is also really good.
tryme1xp
[email protected]This salad is a great way to use up leftover vegetables. I had some leftover broccoli, carrots, and celery, and I threw them all into this salad. It turned out great!
Mdsahinallom Mdsahinallom
[email protected]I'm not a huge fan of salads, but this one was actually really good. The vegetables were fresh and crisp, and the dressing was light and flavorful. I would definitely make this salad again.
Si Hutchinson #TheOutlaw666
[email protected]This salad is the perfect side dish for any meal. It's light and refreshing, and it's packed with healthy vegetables.
Hailey Griffith
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of salads, but this one was really good. The dressing was light and flavorful, and the vegetables were fresh and crisp.
Nkhata Alexander
[email protected]I've made this salad several times and it's always a hit. I love the crunch of the vegetables and the tangy dressing. It's a great way to get your daily dose of vegetables.
Mmesoma Epunam
[email protected]This salad is a winner! It's so easy to make and it's always a hit with my family and friends. The dressing is especially delicious.
Shyam Nath sunuwar
[email protected]This salad was incredibly refreshing and delicious! The combination of flavors and textures was perfect, and the dressing was light and flavorful. I would definitely recommend this recipe to anyone looking for a healthy and tasty salad.