FRIED FISH TACO WITH CHIPOTLE AIOLI SAUCE
Not only was this my first attempt at making a fish taco but also my first time eating one. Not sure I will ever want another traditional beef taco ever again. I watched a food show where they were showing some restaurants best dishes. Fish Tacos caught my attention. While they didn't give you the ingredients I got a pretty...
Provided by Diane Atherton
Categories Sandwiches
Time 25m
Number Of Ingredients 24
Steps:
- 1. CHIPOTLE AIOLI SAUCE: Combine together in mini blender or use hand blender; set aside.
- 2. FISH: Combine flour, chili powder, cayenne pepper, and salt and pepper in a pan. Pour buttermilk in another pan. Combine panko, all-purpose seasoning and salt in another pan. Deep fry at 375 until browned nicely.
- 3. SLAW: Combine cabbage, carrots and onion. Mix mayo, lime juice and pepper together. Add mayo mixture to cabbage mixture. Be careful and don't add too much, you don't want it runny but just enough to slightly moisten the slaw.
- 4. TACO: Spread Aioli sauce on warmed tortillas, top with fried fish (can break into pieces), cover with slaw and top with diced tomatoes; salt and pepper if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Asad Afaq
[email protected]I loved the fish tacos! The chipotle aioli sauce was the perfect addition.
Choudhary Ahmad sarver
[email protected]These fish tacos were easy to make and turned out great! I used cod instead of tilapia, and it worked perfectly. The chipotle aioli sauce was also very good.
Alia Malik
[email protected]The fish tacos were very good, but the chipotle aioli sauce was a bit too spicy for my taste.
Benjamin Kirwan
[email protected]The fish tacos were a bit dry. I think I would try using a different type of fish next time.
Stella Akandu
[email protected]The fish tacos were not very flavorful. I would recommend adding more spices to the fish.
Asadlatif asadlatif
[email protected]The fish tacos were very oily. I think I would try cooking them in a different way next time.
Colt Cathey
[email protected]The fish tacos were good, but the chipotle aioli sauce was a bit bland. I would recommend adding some more spices to the sauce.
Rao Waqas Riskyzz
[email protected]These fish tacos were a bit too spicy for my taste, but my husband loved them. The chipotle aioli sauce was very flavorful.
Cecil Jacobs
[email protected]I followed the recipe exactly and the fish tacos turned out amazing. The chipotle aioli sauce was especially good.
XD Santo
[email protected]The fish tacos were delicious! The chipotle aioli sauce was the perfect addition. I would definitely make these again.
ABEDNEGO RONO
[email protected]These tacos were easy to make and turned out great! I used tilapia instead of cod, and it worked perfectly. The chipotle aioli sauce was also very good.
Asubiojo Oladipupo
[email protected]I love fish tacos, and this recipe did not disappoint. The fish was cooked perfectly and the chipotle aioli sauce was delicious. I would highly recommend this recipe.
Sudais Khang Sudais Khang
[email protected]These fish tacos were a hit with my family! The chipotle aioli sauce was the perfect complement to the crispy fish. I will definitely be making these again.