Categories Dairy Garlic Vegetable Appetizer Fry Vegetarian Yogurt Zucchini Bon Appétit Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 4 to 6
Number Of Ingredients 7
Steps:
- Combine garlic and 1 teaspoon salt in small bowl. Mix in yogurt. (Can be prepared 3 hours ahead. Cover and refrigerate.)
- Pour oil into heavy medium saucepan to depth of 1 1/2 inches and heat to 350°F. Place 1 1/2 cups flour in medium bowl. Whisk in enough water to form smooth medium-thin batter. Place remaining 1 cup flour in large bowl. Working in batches, add zucchini to flour in bowl and toss, separating slices to coat well. Dip zucchini into batter and fry until golden, about 3 minutes per side. Transfer to paper towels and drain.
- Place yogurt in center of large platter. Surround with zucchini and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #healthy #side-dishes #vegetables #asian #middle-eastern #low-fat #vegetarian #deep-fry #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #egg-free #healthy-2 #free-of-something #low-in-something #squash #technique
You'll also love
Dytto Gaming
[email protected]I was pleasantly surprised by this recipe. I'm not a big fan of zucchini, but this dish was delicious. The zucchini was crispy and flavorful, and the yogurt sauce was creamy and tangy. I especially liked the addition of garlic and herbs, which gave t
Binisa Gahatraj
[email protected]This fried zucchini with garlic yogurt is a delicious and easy side dish. The zucchini is crispy and flavorful, and the yogurt sauce is creamy and tangy. I especially liked the addition of garlic and herbs, which gave the dish a nice savory kick.
Malonie Henderson
[email protected]I'm not a big fan of zucchini, but I really enjoyed this recipe. The fried zucchini is crispy and flavorful, and the yogurt sauce is creamy and tangy. I'll definitely be making this dish again.
maham shahid
[email protected]This is my go-to recipe for fried zucchini. It's easy to make and always turns out perfectly. The zucchini is crispy and flavorful, and the yogurt sauce is creamy and tangy. I love serving this dish as a side with grilled chicken or fish.
Vanessa Hundrieser
[email protected]I love this recipe! The fried zucchini is crispy and delicious, and the yogurt sauce is a perfect dipping sauce. I've made this dish several times now, and it's always a hit with my family and friends.
Tiger Boy
[email protected]This fried zucchini with garlic yogurt is a great way to use up leftover zucchini. The recipe is easy to follow and the results are delicious. The zucchini is crispy and flavorful, and the yogurt sauce is creamy and tangy. I love the addition of garl
David Raines
[email protected]I was pleasantly surprised by this recipe. I'm not a big fan of zucchini, but this dish was delicious. The zucchini was crispy and flavorful, and the yogurt sauce was creamy and tangy. I especially liked the addition of garlic and herbs, which gave t
Rajpoot Ali
[email protected]This recipe is a game-changer! I've never been a big fan of zucchini, but this dish has changed my mind. The zucchini is crispy and flavorful, and the yogurt sauce is creamy and tangy. I love the addition of garlic and herbs, which give the dish a ni
Wilfred Johannes
[email protected]I've tried many fried zucchini recipes, but this one is by far the best. The zucchini is crispy and flavorful, and the yogurt sauce is the perfect complement. I love the addition of garlic and herbs, which give the dish a nice savory kick. I'll defin
Benjamin Hoff
[email protected]This fried zucchini with garlic yogurt is a delicious and easy side dish. The zucchini is crispy and flavorful, and the yogurt sauce is creamy and tangy. I love the addition of garlic and herbs, which give the dish a nice savory kick.
Rituz ff
[email protected]I'm not a big fan of zucchini, but I really enjoyed this recipe. The fried zucchini is crispy and flavorful, and the yogurt sauce is creamy and tangy. I'll definitely be making this dish again.
Niteshkumar Yadav
[email protected]This is my go-to recipe for fried zucchini. It's easy to make and always turns out perfectly. The zucchini is crispy and flavorful, and the yogurt sauce is creamy and tangy. I love serving this dish as a side with grilled chicken or fish.
Nuwarinda Eddy
[email protected]I love this recipe! The fried zucchini is crispy and delicious, and the yogurt sauce is a perfect dipping sauce. I've made this dish several times now, and it's always a hit with my family and friends.
Frayled Gerardo
[email protected]This fried zucchini with garlic yogurt is a great way to use up leftover zucchini. The recipe is easy to follow and the results are delicious. The zucchini is crispy and flavorful, and the yogurt sauce is the perfect complement. I served this dish as
Lalindu kavisha
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The fried zucchini is perfectly crispy and the yogurt sauce is creamy and flavorful. I love the addition of garlic and herbs, which give the dish a nice savory kick. I'll d
Amelia Offler
[email protected]This recipe is a keeper! I love how simple it is to make, and the results are always amazing. The fried zucchini is crispy and golden brown, and the yogurt sauce is creamy and flavorful. I've even started making this dish for my friends and family, a
DRILLAAA
[email protected]I've made this fried zucchini with garlic yogurt several times now, and it's always a hit. The recipe is easy to follow and the results are consistently delicious. The zucchini is always crispy and flavorful, and the yogurt sauce is the perfect compl
lofer alak
[email protected]This fried zucchini with garlic yogurt is an absolute delight! The zucchini is crispy on the outside and tender on the inside, while the yogurt sauce is creamy and flavorful. I especially love the addition of garlic and herbs, which give the dish a n