FRIGHTENING FINGERS
Make and share this Frightening Fingers recipe from Food.com.
Provided by tweetyfan
Categories Dessert
Time 45m
Yield 5 dozen, 30 serving(s)
Number Of Ingredients 10
Steps:
- In a mixing bowl, cream butter and sugar. Beat in the egg and extracts. Combine the flour, baking powder and salt; gradually add to the creamed mixture. Divide dough into fourths. Cover and refrigerate for 30 minutes or until easy to handle.
- Working with one piece of dough at a time, roll into 1-in. balls. Shape balls into 3-in. x 1/2-in. fingers. Using the flat tip of a table knife, make an indentation on one end of each for fingernail. With a knife, make three slashes in the middle of each finger for knuckle.
- Place 2 inches apart on lightly greased baking sheets. Bake at 325° for 20-25 minutes or until lightly browned. Cool for 3 minutes. Squeeze a small amount of red gel on nail bed; press a sliced almond over gel for nail, allowing gel to ooze around nail. Remove to wire racks to cool.
Nutrition Facts : Calories 123.7, Fat 7.2, SaturatedFat 4, Cholesterol 23.3, Sodium 135.8, Carbohydrate 13.1, Fiber 0.5, Sugar 4.1, Protein 1.8
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Wasif Ahamed
[email protected]These were a lot of work to make, but they were worth it. They were so delicious!
Likhona Mxhamli
[email protected]These were so cute and festive. They were a big hit at my Halloween party.
Tenzin Yangzin
[email protected]These were a little too messy to eat, but they were still fun to make.
Tashariyanna Briley
[email protected]I made these for my office Halloween party and they were a huge hit! Everyone loved them.
Tharu Jhagru
[email protected]These were a little too sweet for my taste, but my kids loved them.
Gio Is pog
[email protected]These were so easy to make and they were a big hit at my party. I will definitely be making them again.
Elaina Whitmire
[email protected]These were the perfect Halloween treat! They were spooky and delicious.
Tristan Hart
[email protected]These were a lot of work to make, but they were worth it. They were so delicious!
Mrs khalifa
[email protected]I used different colored sprinkles to make these look like different monsters. They were so cute!
Kenderick Jenkins Jr
[email protected]These were a little too messy to eat, but they were still fun to make.
Arun Magar
[email protected]I made these for my office Halloween party and they were a huge hit! Everyone loved them.
Md Mine
[email protected]These were perfect for my Halloween party. They were spooky and delicious.
Travis Provo
[email protected]I'm not much of a baker, but these were so easy to make. I'm definitely going to make them again.
MR 7 KING
[email protected]These were a little too sweet for my taste, but my kids loved them.
Khaleda Aktar
[email protected]These were so much fun to make! I used different colored frosting to make them look like different monsters.
Shelley Deeken
[email protected]I made these for my kids and they had a blast decorating them. They looked so spooky and tasted delicious too!
Faith Porter
[email protected]These Frightening Fingers were a huge hit at my Halloween party! They were super easy to make and everyone loved them.