Make and share this Frozen Hawaiian Pie recipe from Food.com.
Provided by MizzNezz
Categories Pie
Time 10m
Yield 2 pies
Number Of Ingredients 7
Steps:
- Mix milk and whipped topping.
- Fold in pineapple, nuts and cherries.
- Stir in lemon juice.
- Pour into crusts.
- Freeze until firm.
- Remove from the freezer 15 minutes before serving.
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Raja Haris
[email protected]I can't wait to try this recipe. It looks delicious!
muhammed masud
[email protected]This is one of my favorite recipes. I've been making it for years and it's always a hit.
BM Riyad
[email protected]I'm not sure what I did wrong, but my pie didn't turn out. The crust was soggy and the filling was runny.
Aqash Jutt
[email protected]This pie is a bit too sweet for me, but my kids love it.
Okon Helen
[email protected]I love the combination of pineapple and coconut in this pie. It's the perfect summer dessert.
Fatiiqueen Fatimahkhalil107
[email protected]This pie is so easy to make, and it's always a crowd-pleaser.
Aaira Saeed
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Naima
[email protected]This pie is a great way to use up leftover pineapple. I always have a few cans of pineapple in my pantry, so it's nice to have a recipe that I can use them in.
Verity Rothschild
[email protected]I'm not a huge fan of pineapple, but I loved this pie. The coconut flavor really mellows out the pineapple, and the cream cheese filling is divine.
Jamal Hossein
[email protected]The flavors in this pie are incredible. The pineapple and coconut are so refreshing, and the cream cheese filling is perfectly sweet and tangy.
Shawna Proctor
[email protected]This pie is a huge hit with my family and friends. I always get requests for it when I have parties.
Ahsan nawaz Ahsan
[email protected]I love how easy this pie is to make. I just threw everything in my blender and poured it into a pie crust. It's so simple, but it tastes like it came from a bakery.
Keshurne Deleica
[email protected]This frozen Hawaiian pie is a tropical delight! The creamy filling and crunchy crust are the perfect combination, and the pineapple and coconut flavors are simply amazing.