FROZEN WHITE CHOCOLATE & RASPBERRY MOUSSE CAKE

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Frozen White Chocolate & Raspberry Mousse Cake image

I tried this at a friends house and had to have the recipe. It is delicious! Cook and prep times are approximate. Cook time is for freezing.

Provided by keen5

Categories     Frozen Desserts

Time 6h

Yield 6 serving(s)

Number Of Ingredients 11

1 (9 ounce) package chocolate wafer cookies, finely crushed
6 tablespoons unsalted butter, melted
1/2 cup whipping cream
9 ounces white chocolate, chopped
2 tablespoons Creme de Cacao
1 teaspoon vanilla
1/2 cup sugar
1/4 cup water
4 large egg whites, room temp
1 1/2 cups whipping cream, chilled
2 pints fresh raspberries

Steps:

  • Preheat the oven to 325.
  • Butter a 9-inch spring form pan with 2-3/4 inch high sides.
  • Mix cookie crumbs with melted butter and press mixture evenly over bottom and 1 inch up sides of pan.
  • Bake 6 minutes and cool on rack.
  • Bring 1/2-cup cream to boil in medium saucepan and reduce heat to low.
  • Add white chocolate and stir until smooth.
  • Pour mixture into large bowl mix in liqueur and vanilla.
  • Cool completely.
  • Bring sugar and water to a boil in small saucepan over medium heat, stirring until sugar dissolves; boil until it reaches 238 degrees on a candy thermometer, about 5 minutes.
  • Meanwhile, beat egg whites until soft peaks form.
  • Gradually beat in boiling syrup.
  • Continue beating until stiff peaks form and meringue is cool.
  • Fold egg whites into white chocolate mixture in 2 additions.
  • Beat 1-1/2 cups cream in large bowl to soft peaks then fold into other mixture.
  • Pour into prepared crust, cover tightly with foil and freeze for at least 5 hours.
  • Remove cake from freezer and run a knife around the sides of the pan to loosen the cake.
  • Release pan sides and cover the top with raspberries.
  • Cut and serve.

muyomba farouk
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This cake was delicious! I made it for a party, and everyone loved it. The mousse was so creamy and smooth, and the raspberries added a nice tartness. I would definitely recommend this cake to anyone who is looking for a special dessert.


Md Ajmir
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This cake was amazing! It was so easy to make, and it turned out perfectly. The mousse was so light and fluffy, and the raspberries added a nice tartness. I would definitely recommend this cake to anyone who loves white chocolate and raspberries.


ln_ khatri
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I made this cake for my husband's birthday, and he loved it! He said it was the best cake he had ever eaten. The mousse was so creamy and smooth, and the raspberries added a perfect pop of flavor. I will definitely be making this cake again!


Zahid Mehboob
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This cake was very easy to make, and it turned out perfectly. The mousse was so light and fluffy, and the raspberries added a nice tartness. I would definitely recommend this cake to anyone who is looking for a quick and easy dessert.


HarooN NadeR
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This cake was delicious! I made it for a party, and everyone loved it. The mousse was so creamy and smooth, and the raspberries added a nice tartness. I would definitely recommend this cake to anyone who is looking for a special dessert.


Mamoon Chand
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I'm not a big fan of white chocolate, but I thought I would give this cake a try. I'm so glad I did! The mousse was so light and fluffy, and the raspberries added a perfect pop of flavor. I would definitely recommend this cake to anyone who loves whi


Nicole Brooks
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This cake was a bit too sweet for my taste, but it was still very good. The mousse was very creamy and smooth, and the raspberries added a nice tartness. I would definitely recommend this cake to anyone who loves white chocolate and raspberries.


Mojalefa Tshabalala
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I made this cake for my daughter's birthday, and she loved it! The cake was so pretty, and it tasted even better than it looked. The mousse was so creamy and smooth, and the raspberries added a perfect pop of flavor. I would definitely recommend this


Ryan Capshew
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This cake was amazing! It was so easy to make, and it turned out perfectly. The mousse was so light and fluffy, and the raspberries added a nice tartness. I would definitely recommend this cake to anyone who loves white chocolate and raspberries.


Anderosn Chris
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I was a bit skeptical about this cake at first, but I'm so glad I tried it! The mousse was so creamy and smooth, and the raspberries added a perfect pop of flavor. The cake was also very easy to make. I will definitely be making this cake again!


Markus Mcelmurry
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This cake was delicious! I followed the recipe exactly, and it turned out perfectly. The mousse was light and fluffy, and the raspberries added a nice tartness. I would definitely recommend this cake to anyone who loves white chocolate and raspberrie


Ali Kazmi
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I made this cake for my husband's birthday, and he absolutely loved it! He said it was the best cake he had ever eaten. The mousse was so creamy and smooth, and the raspberries added a perfect pop of flavor. I will definitely be making this cake agai


Tyde Kortenbout
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This frozen white chocolate raspberry mousse cake was a huge hit at my dinner party! The combination of sweet and tart flavors was perfect, and the cake was so light and fluffy. Everyone loved it!