Posted in response to a recipe request courtesy of The Frugal Gourmet Cookbook. Chilling time not included in the preparation time.
Provided by Molly53
Categories Chicken
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Put the first six ingredients into a stockpot and bring to the boil.
- Add chicken wing pieces and simmer for about 20 minutes.
- Cool in the liquid.
- Drain and serve cold drizzled with sesame oil, if desired.
- Save the sauce to use again (keep refrigerated).
Nutrition Facts : Calories 630.9, Fat 36.4, SaturatedFat 10.2, Cholesterol 174.8, Sodium 8375.8, Carbohydrate 12.6, Fiber 1.2, Sugar 5.9, Protein 57.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Karim Ali
[email protected]I followed the recipe exactly and my wings turned out perfectly. Thanks for sharing!
Rogelio Diaz
[email protected]These wings are a bit messy to eat, but they're totally worth it. I highly recommend them!
gaming with eri
[email protected]I'm not sure what I did wrong, but my wings didn't turn out as good as I hoped. I'll have to try again.
Suahil Acharya
[email protected]These wings are perfect for a party or a game day snack. They're easy to make and everyone loves them.
_chrispy_ j
[email protected]I've made these wings several times and they're always a hit. I love the crispy skin and the flavorful sauce.
Jingo Pion33r
[email protected]These wings are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Sikho Scott
[email protected]I'm not a huge fan of spicy food, but these wings were just the right amount of heat. I loved them!
king akpos
[email protected]These wings are the best I've ever had. I'll definitely be making them again.
JL Robin Khan
[email protected]I made these wings for my football party and they were a huge hit. Everyone loved them.
Edwin Roman
[email protected]I followed the recipe exactly and my wings turned out perfectly. Thanks for sharing!
Kindinoku Mondiai
[email protected]These wings are a bit messy to eat, but they're totally worth it. I highly recommend them!
Hamdan Asad
[email protected]I'm not a big fan of chicken wings, but I really enjoyed these. They were so flavorful and juicy.
Fike Mulugeta
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Haseeb Etzaz
[email protected]These wings are a great way to use up leftover chicken. I usually make a double batch and freeze the leftovers for later.
stingrayy bassking
[email protected]I've made these wings several times and they're always a crowd-pleaser. I love the combination of sweet and spicy.
Boitumelo Morapedi
[email protected]I'm not sure what I did wrong, but my wings didn't turn out as crispy as I would have liked.
ABDUL ROHIM
[email protected]These wings are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Gori Pun
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The wings were perfectly spiced and had just the right amount of heat.
Jeremiah Victoria
[email protected]I've tried many different chicken wing recipes, but this one is by far the best. The wings are always crispy and flavorful.
Sondos Nasr
[email protected]These wings were a hit at my party! They were so easy to make and everyone loved them.