FRUIT PIZZA III
This is a great summertime dessert. I always make it on the 4th of July, topped with strawberries and blueberries. Top with any fruit of your choice.
Provided by LYTHA
Categories Desserts Specialty Dessert Recipes Fruit Pizza Recipes
Time 50m
Yield 9
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 12-inch pizza pan.
- To Make Crust: In a large bowl, mix together flour, butter and sugar; dough should be dry. Spread into pizza pan. Bake in preheated oven for 10 minutes, or until brown. Allow to cool completely.
- To Make Filling: In a large bowl, beat cream cheese, sugar and vanilla until fluffy. Fold in whipped topping. Spread into cooled crust. Top with fruit.
Nutrition Facts : Calories 720.6 calories, Carbohydrate 75.5 g, Cholesterol 93.2 mg, Fat 43 g, Fiber 3 g, Protein 9.6 g, SaturatedFat 29 g, Sodium 261.5 mg, Sugar 29.8 g
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OLD LEGENDS
[email protected]I can't wait to make this again!
Habiba Isah Abdullahi
[email protected]This is the best fruit pizza I've ever had!
Forid Mia
[email protected]I would definitely make this again, but I would use less sugar in the glaze.
Dero Dero
[email protected]The fruit pizza was a little too sweet for my taste.
KON Ho Tum
[email protected]This was my first time making fruit pizza and it was easier than I thought it would be.
Suleman Chugtai
[email protected]I followed the recipe exactly and it turned out perfect!
Catharina Wilke
[email protected]Meh.
Raiyan Bin
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
hayley heilman
[email protected]Not bad, but I think I'll try a different recipe next time.
Chris Kibwana
[email protected]The crust was a little too dry for my taste, but the fruit topping was amazing.
Nill ahmed Joy
[email protected]I made this for a party and it was a huge hit!
Helen Menigstab
[email protected]My family loved this fruit pizza! The crust was crispy and flavorful, and the fruit topping was fresh and delicious.