FRUITCAKE COOKIES I

Fruitcake Cookies I image

This recipe was given to me by my mother. It makes a BIG batch. They taste better and better if left a couple weeks before eating.

Provided by vicki

Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Brandy

Yield 144

Number Of Ingredients 15

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Ingredients

1 pound candied pineapple
16 ounces candied cherries
3 cups dates, pitted and chopped
6 cups chopped walnuts
4 ½ cups golden raisins
1 cup all-purpose flour
½ cup butter
1 cup brown sugar
4 eggs, separated
2 cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
3 teaspoons baking soda
3 tablespoons sweetened condensed milk
½ cup brandy

Steps:

Preheat oven to 300 degrees F (150 degrees C).
Cut fruit into small pieces. In a large bowl, dredge fruit and nuts in 1 cup flour.
Cream together butter, brown sugar, and egg yolks. Stir together 2 cups flour, cinnamon, and nutmeg; add to the creamed mixture. In a small bowl, dissolve baking soda into sweetened condensed milk. Gradually add soda mixture and brandy to the dough. Turn mixture into the big bowl of fruit and nuts. Combine.
Beat the egg whites to stiff peaks. Fold into the dough.
Bake in the preheated oven until cookies are lightly browned but still soft, about 20 minutes. Cool on wire racks.

Nutrition Facts : Calories 95.5 calories, Carbohydrate 14 g, Cholesterol 7 mg, Fat 4.1 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 0.8 g, Sodium 38.4 mg, Sugar 9.7 g

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Srabon Al hasan

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I made these cookies for a Christmas party and they were a huge hit! Everyone loved them.

Al Sweet

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These cookies are a delicious and festive way to celebrate the holidays.

Sahr Moses Jalloh

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I've made these cookies several times now and they're always a hit! They're so easy to make and they taste amazing.

Dean Angelle

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These cookies are a great way to use up leftover fruitcake. They're also a delicious and festive treat.

Mina Ashido

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I'm not a big fan of fruitcake, but these cookies are amazing! The flavors are perfectly balanced and the cookies are so moist and chewy.

Austin Karpinski

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These cookies are the perfect holiday gift! They're festive, delicious, and easy to make.

LIMIA CZ

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I love that these cookies are made with leftover fruitcake. It's a great way to use up leftovers and make a delicious treat at the same time.

team family bomb

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These cookies are so easy to make and they taste amazing! I'll definitely be making them again.

Md Arfanul Islam

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I made these cookies for a Christmas party and they were a huge hit! Everyone loved them.

Madeeha Muskan sandhu

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These cookies are a delicious and festive way to celebrate the holidays.

EBM Records

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I'm so glad I found this recipe! These cookies are a new family favorite.

Mike Matt

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These cookies are the perfect holiday treat! They're festive, delicious, and easy to make.

jewel jibon

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I've made these cookies several times now and they're always a hit! They're so easy to make and they taste amazing.

Javed Bhatti

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These cookies are a great way to use up leftover fruitcake. They're also a delicious and festive treat.

GHOST HUNTER

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I'm not a big fan of fruitcake, but these cookies are amazing! The flavors are perfectly balanced and the cookies are so moist and chewy.

NahidulIslam Munna

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These cookies are so easy to make! I love that I can use up leftover fruitcake instead of letting it go to waste.

MD Jobald

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I made these cookies for my family and they loved them! The cookies are soft and chewy, with a delicious fruity flavor. I'll definitely be making them again.