FRUITY GRILLED PORK TENDERLOIN
This is my favorite summer marinade for pork tenderloin. Use any of your favorite fruit sodas--black cherry, grape, raspberry, etc. Also great served cold on a green salad.
Provided by Kris Schultz
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 4h45m
Yield 2
Number Of Ingredients 5
Steps:
- In a small sauce pan, mix together soy sauce, brown sugar, and jam over low heat until sugar has dissolved. Reserve 1/4 cup of sauce for basting the tenderloin while grilling. Combine remaining sauce with soda in a large plastic resealable bag; place meat in bag, and seal. Marinate in the refrigerator for at least 4 hours, or overnight.
- Preheat grill for medium heat.
- Lightly oil preheated grill, and discard marinade. Cook tenderloin for 15 to 20 minutes, or until an instant-read thermometer inserted into the center reads 145 degrees F (63 degrees C).
- Remove meat from grill, and allow to rest for 5 minutes before slicing into 1/4 inch thick medallions.
Nutrition Facts : Calories 543.5 calories, Carbohydrate 85.1 g, Cholesterol 98.2 mg, Fat 5.4 g, Fiber 0.8 g, Protein 37.3 g, SaturatedFat 1.8 g, Sodium 1918.9 mg, Sugar 72 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Maaz Jani
[email protected]I love the way the fruity glaze caramelizes on the pork. It's so delicious!
Kameron Rivera
[email protected]This is my go-to recipe for grilled pork tenderloin. It's always a hit with my family and friends.
Maranda Wampole
[email protected]I've made this recipe for potlucks and it's always a crowd-pleaser.
Thabang Mokwena
[email protected]This recipe is a great way to impress your guests. It's sure to be a hit.
Elmetwaly Mohey
[email protected]I love how easy this recipe is to make. I can always count on it to turn out great.
Benjamin Henderson
[email protected]This recipe is a winner! The pork was juicy and tender, and the glaze was the perfect balance of sweet and tangy.
Numan Umar
[email protected]I've tried many grilled pork tenderloin recipes, but this one is by far the best. The fruity glaze is what makes it special.
Nte2020 Nteh
[email protected]This is a great recipe for a special occasion dinner. The pork is tender and flavorful, and the glaze is to die for.
Modester Kachimba
[email protected]I made this dish for my family and they all loved it. The pork was cooked perfectly and the glaze was delicious.
Rivera Misa
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it!
Johnson Chigozie
[email protected]I love the combination of flavors in this dish. The pork is savory and the glaze is sweet and tangy.
Nuralam Islam
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Muhammad Mubashir
[email protected]This recipe was a hit at my last dinner party. The guests raved about the pork and the glaze.
Xhan Xaha
[email protected]Absolutely delicious! The pork was tender and juicy, and the fruity glaze was the perfect finishing touch. My family loved it!