FRUITY HALIBUT STEAKS
My family loves this dish so much I think they'd eat it every day! I like it because it's wholesome, low in calories and delicious. I refrigerate the salsa about four hours ahead of time so the flavors can blend.-Patricia Nieh, Portola Vally, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the first eight ingredients; chill until serving., Brush halibut with oil; sprinkle with salt and pepper. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill halibut, covered, over high heat or broil 3-4 in. from the heat for 3-5 minutes on each side or until fish flakes easily with a fork. Serve with salsa.
Nutrition Facts : Calories 332 calories, Fat 10g fat (1g saturated fat), Cholesterol 73mg cholesterol, Sodium 323mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 2g fiber), Protein 48g protein.
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Leen Rayyan
[email protected]This recipe was a hit with my family. The halibut was cooked perfectly and the salsa was a delicious complement.
Abigail Liebenberg
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The halibut was cooked perfectly and the salsa was delicious.
mwinyi maya
[email protected]This recipe was easy to follow and the results were delicious. I would definitely make this again.
Sajjadkhan
[email protected]The halibut was cooked perfectly, but the salsa was a bit too sweet for my liking.
Emilie Cowley
[email protected]This recipe was a bit too bland for my taste. I would have preferred a more flavorful sauce.
Sk SK Rifat
[email protected]I accidentally overcooked the halibut, but it was still edible. The salsa was very good.
Kkbeast dick
[email protected]I'm not a fan of salsa, so I omitted it from the recipe. The halibut was still very good.
Drip QuinDiama
[email protected]I substituted tilapia for the halibut and it worked out well. The salsa was also very good.
Roo Hitt
[email protected]This was my first time cooking halibut and it turned out great! The recipe was easy to follow and the results were delicious.
sayan shaikh
[email protected]I would highly recommend this recipe to anyone.
Hira Tamang
[email protected]This recipe was a hit with my family. The halibut was cooked perfectly and the salsa was a delicious complement.
Nashrah Noor
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The halibut was cooked perfectly and the salsa was delicious.
new khan
[email protected]This recipe was easy to follow and the results were delicious. I would definitely make this again.
Sandie Mnase
[email protected]The halibut was cooked perfectly, but the salsa was a bit too spicy for my liking.
Nyabuay kong Lampuar
[email protected]This recipe was a bit too sweet for my taste. I would have preferred a more savory sauce.
Adilkhan Jalala
[email protected]I followed the recipe exactly and the halibut turned out dry and overcooked. The salsa was also very bland. I would not recommend this recipe.
Ohwowhiabene Elizabeth
[email protected]This recipe was easy to follow and the results were amazing. The halibut was cooked to perfection and the salsa was delicious. I would highly recommend this recipe to anyone.
Logan Arrowood
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The halibut was so flavorful and the salsa was the perfect touch. I'll definitely be making this again.
PINKY AKTER MITO
[email protected]This recipe was a hit with my family! The halibut was cooked perfectly and the fruity salsa was a delicious complement. I will definitely be making this again.