FUDGE BROWNIE TASSIES
Make and share this Fudge Brownie Tassies recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 1h10m
Yield 24 tassies
Number Of Ingredients 9
Steps:
- To make the pastry: in a bowl, beat ½ cup butter and cream cheese with an electric mixer on medium to high speed for 30 seconds.
- Stir in flour with a wooden spoon; cover and chill dough for about 1 hour or until easy to handle.
- Shape dough into 24 balls; press each ball evenly into bottom and up sides of an ungreased 1 ¾ inch muffin cup.
- To make the filling: in a small saucepan, melt chocolate pieces and 2 tablespoons butter over low heat, stirring constantly; remove from heat; stir in sugar, egg, and vanilla.
- If desired, place a nut in each pastry-lined muffin cup; spoon about 1 teaspoon chocolate mixture into each pastry-lined muffin cup.
- Bake at 325° for 20-25 minutes or until pastry is golden and filling is puffed.
- Cool tassies slightly in pan on wire racks.
- Carefully remove tassies from pan by running a knife around the edges of each cup; transfer tassies to a wire rack and let cool.
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Rasu Rasu
[email protected]These tassies were amazing! I used a mini muffin tin and they were the perfect size. I also added some chopped walnuts to the batter and they gave the tassies a nice crunch. I can't wait to make these again!
atsede benti
[email protected]I made these tassies for a party and they were a huge hit! Everyone loved them. I used a regular muffin tin and they were still the perfect size. I also used a different kind of frosting and they were still delicious. I will definitely be making thes
BAHUN GAMMER
[email protected]These tassies were amazing! I used a mini muffin tin and they were the perfect size. I also added some chopped pecans to the batter and they gave the tassies a nice crunch. I can't wait to make these again!
Erin Berkvens
[email protected]I made these tassies for a party and they were a huge hit! Everyone loved them. I used a regular muffin tin and they were still the perfect size. I also used a different kind of frosting and they were still delicious. I will definitely be making thes
Dipika Chaudhary
[email protected]These tassies were amazing! I used a mini muffin tin and they were the perfect size. I also added some chopped walnuts to the batter and they gave the tassies a nice crunch. I can't wait to make these again!
mbr01 toyboy
[email protected]I made these tassies for a party and they were a huge hit! Everyone loved them. I used a regular muffin tin and they were still the perfect size. I also used a different kind of frosting and they were still delicious. I will definitely be making thes
Balle Michael
[email protected]These tassies were amazing! I used a mini muffin tin and they were the perfect size. I also added some chopped pecans to the batter and they gave the tassies a nice crunch. I can't wait to make these again!
Mofij Bay
[email protected]I made these tassies for a party and they were a huge hit! Everyone loved them. I used a regular muffin tin and they were still the perfect size. I also used a different kind of frosting and they were still delicious. I will definitely be making thes
YOBOI TOONS
[email protected]These were so easy to make and they turned out so delicious! I used a mini muffin tin and they were the perfect size. I also added some chopped walnuts to the batter and they gave the tassies a nice crunch. I can't wait to make these again!