FUDGE-FILLED SANDIES
I dream of one day owning a cookie shop. Until then, I'll delight friends and family with my homemade concoctions. These cookies are like pecan sandies, but I've added a touch of delicious chocolate.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 4 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 325°. In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in vanilla. Gradually add flour to creamed mixture and mix well. Stir in pecans., Roll into 1-in. balls. Place 1 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, make an indentation in the center of each. Bake 18-20 minutes or until lightly browned. Roll warm cookies in additional confectioners' sugar; cool on wire racks. , In a microwave, melt chocolate chips; stir until smooth. Stir in corn syrup, water and shortening. Spoon or pipe into cooled cookies.
Nutrition Facts : Calories 189 calories, Fat 13g fat (6g saturated fat), Cholesterol 20mg cholesterol, Sodium 80mg sodium, Carbohydrate 17g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.
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Kasie Newsam
[email protected]I made these cookies exactly as the recipe said and they turned out perfectly! The fudge filling was smooth and creamy, and the cookie crust was crispy on the outside and chewy on the inside. I will definitely be making these again.
KRATOSMUTANT_GAMING
[email protected]These cookies were delicious! The fudge filling was rich and chocolatey, and the cookie crust was perfectly crispy. I would definitely recommend this recipe.
Rizwan Saleem
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them. The fudge filling is so smooth and creamy, and the cookie crust is perfectly crisp. I will definitely be making these again.
Morgan Stinson
[email protected]Wow! These cookies are amazing! The fudge filling is rich and decadent, and the cookie crust is perfectly crispy. I will definitely make these again.
Chris Conlon
[email protected]These cookies were a huge hit with my family and friends! They're so easy to make and the fudge filling is to die for. I'll definitely be making these again soon.