FUDGE SUNDAE PIE
This is a delicious frozen ice cream dessert with a vanilla wafer crust!
Provided by MISS AMY
Categories Desserts Pies Chocolate Pie Recipes
Time 5h30m
Yield 8
Number Of Ingredients 7
Steps:
- In a medium saucepan over medium heat, combine evaporated milk, chocolate chips, marshmallows and salt; stir until chocolate and marshmallows melt and mixture smoothes and thickens. Remove from heat and let cool.
- Line a 9 inch pie plate with vanilla wafers. Spoon half of ice cream over wafers and spread evenly, then top with half of chocolate/marshmallow mixture. Repeat layers and top with pecans; freeze 3 to 5 hours, until firm.
Nutrition Facts : Calories 418 calories, Carbohydrate 52.5 g, Cholesterol 38.2 mg, Fat 22.5 g, Fiber 2.5 g, Protein 6.7 g, SaturatedFat 10.9 g, Sodium 230.4 mg, Sugar 32.3 g
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Azim Sameem
[email protected]I'm definitely going to try this recipe.
Prosox
[email protected]I'm not a big fan of pies, but this one looks pretty good.
Razeen Ahmad
[email protected]This pie looks like it would be very time-consuming to make.
MD Mahfuzur Rahman Fahim
[email protected]I'm not sure how to make whipped cream, but I'm sure it would be good on this pie.
Lovely Bbu
[email protected]I love the idea of using a graham cracker crust.
Adan Adan
[email protected]This pie would be great for a summer party.
MD Joy MD Joy
[email protected]This pie is perfect for a special occasion.
Rk Sagor
[email protected]I'm not sure about the combination of chocolate and cherries, but I'm willing to give it a try.
OLIVIA STEVENS
[email protected]Wow, this pie looks so rich and decadent.
Student
[email protected]This pie is definitely on my to-make list.
Chisanga Bwalya
[email protected]I'm not a big fan of fudge, but this pie looks delicious.
Mustafa mustafa
[email protected]This pie looks amazing! I can't wait to try it.
Zainab Doll
[email protected]This pie was a disappointment. The fudge filling was grainy and the crust was soggy. I followed the recipe exactly, so I'm not sure what went wrong.
mr__sunny 007
[email protected]The fudge filling was a little too sweet for my taste, but overall this pie was still very good. I would definitely make it again, but I would use less sugar in the fudge filling.
B DK
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the freezer until I'm ready to serve it.
Manuel Medina
[email protected]I've made this pie twice now and it's always a winner. The fudge filling is rich and decadent, and the whipped cream and cherries on top make it irresistible.
Edith Carreon
[email protected]This fudge sundae pie was a huge hit at my party! Everyone loved it, and it was so easy to make. I will definitely be making this again.