I call this Fullers pot pie because my neighbors, the Fullers, rave about this. To cut prep time, use Perdue pre cooked chicken, frozen chopped onions & store bought pie custs
Provided by sandydann
Categories Savory Pies
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Saute onion, celery, carrots& potatoes in margarine for 10 min.
- Add flour to sauted mixture, stirring well.
- Cook 1 min.
- stirring constantly.
- Combine broth, half&half, salt& pepper.
- Stir into veggie mixture.
- Cook over med.
- heat, stirring constantly, until thick& bubbly.
- Add chicken& stir well.
- Divide into 2 deep dish frozen pie crusts.
- Top with refrigerated crusts.
- Cut slits to vent Bake at 400 deg.
- for 40 to 50 min or until pastry is golden& filling is bubbly.
- IMPORTANT~ LET SIT 10 to i5 MIN BEFORE SLICING.
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Sticket Guy
[email protected]This chicken pot pie is a family favorite. We make it all the time.
Ayanara Torres
[email protected]I love this chicken pot pie recipe. It's so easy to make and it always turns out delicious.
kingwonkrsa yg
[email protected]This recipe is easy to follow and the chicken pot pie turns out perfect every time.
Mike Sakala
[email protected]This chicken pot pie is the perfect comfort food for a cold winter day.
Sanaya Hills
[email protected]I've made this chicken pot pie several times now, and it's always a hit.
Charishma Locko
[email protected]This is the best chicken pot pie recipe I've ever tried.
Raylisha Khoenkhoen
[email protected]This chicken pot pie was so good, I ate two pieces!
Taimoor Sial
[email protected]I'm not a big fan of chicken pot pie, but this recipe changed my mind. It was amazing!
Mh Orko Sheikh
[email protected]This was a great recipe. The chicken pot pie was delicious and the crust was perfect.
Lanon khan
[email protected]My family loved this chicken pot pie. It was easy to make and tasted great.
Pawan Kawar
[email protected]I'll definitely be making this again.
Ines Espinal
[email protected]This recipe is a winner!
ROHAN JADHAV
[email protected]Perfect comfort food.
Bryce Sinoway
[email protected]Delicious!
MD Milon Sarkar
[email protected]This chicken pot pie is the best I've ever had! The crust was flaky and the filling was creamy and flavorful. I highly recommend this recipe.
Lakeisha Davis
[email protected]I made this chicken pot pie for a potluck and it was a huge success! Everyone loved it. The crust was perfect and the filling was creamy and flavorful.
Nazeema Grobler
[email protected]This was my first time making chicken pot pie, and it turned out great! The recipe was easy to follow and the pie was delicious. My family loved it.
Rony Howlader
[email protected]This recipe is a keeper! The chicken pot pie was easy to make and tasted delicious. I especially loved the flaky crust. I will definitely be making this again.
Dieozyoc Wudo
[email protected]I've made this chicken pot pie recipe several times now, and it always turns out great. It's a classic comfort food that my whole family loves. The only thing I do differently is add a bit of garlic to the filling. It gives it a little extra flavor.
Rama Kagaga
[email protected]This chicken pot pie was a hit with my family! The crust was flaky and golden brown, and the filling was creamy and flavorful. I added some extra vegetables to the filling, like carrots and celery, and it turned out perfectly. I will definitely be ma