GALA PECAN SPREAD
Make and share this Gala Pecan Spread recipe from Food.com.
Provided by Kimke
Categories Spreads
Time 40m
Yield 1 batch
Number Of Ingredients 10
Steps:
- Soften cream cheese.
- Combine cream cheese and milk; mix well.
- Stir in cut up dried beef.
- Add green pepper, onions, and seasoningsl Mix well.
- Fold in sour cream.
- Spoon into baking dish.
- Heat pecans in butter, pat dry and sprinkle over mixture in baking dish.
- Bake at 350 for 20-30 minutes.
- Serve warm with crackers.
Nutrition Facts : Calories 1763, Fat 168, SaturatedFat 84.2, Cholesterol 421.4, Sodium 2890.3, Carbohydrate 26, Fiber 6.3, Sugar 6.3, Protein 49.6
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M asghar Muhammad
[email protected]How long does this spread last in the refrigerator?
King 46
[email protected]I'm vegan. Can I use a vegan cream cheese?
Rekha Chand
[email protected]Can I use a different type of apple, like Granny Smith or Honeycrisp?
Tumpa Rakhit
[email protected]I'm allergic to pecans. Can I substitute another nut, like walnuts or almonds?
Usman Cricket
[email protected]I followed the recipe exactly and my spread turned out perfect! It's so delicious and easy to make.
Lal Muhammad
[email protected]The spread was a bit too runny for my liking. I would cook it for a few minutes longer next time to thicken it up.
Levi Mcgillis
[email protected]This spread is a little too sweet for my taste. I would cut back on the sugar next time.
AM Asif
[email protected]I love the festive red color of this spread. It's perfect for Christmas parties or other holiday gatherings.
Umed Ali Parin
[email protected]This spread is so versatile. I've used it on toast, crackers, and even as a dip for fruit. It's always a crowd-pleaser.
Wayne Morris
[email protected]I'm not a big fan of apples, but I loved this spread. The pecans and spices really balance out the tartness of the apples.
Ro R
[email protected]This is a great recipe for using up leftover apples. I had a bunch of Galas that were starting to go bad, so I made this spread and it turned out great!
Rossbel
[email protected]I made this spread for my kids' school bake sale and it was a huge success. They loved the sweet and tangy taste.
Valérie Lauilhe
[email protected]This is the perfect fall recipe. The flavors of the apples, pecans, and spices are so warm and inviting.
Neo Vincent Seane
[email protected]I love how easy this spread is to make. I always have Gala apples and pecans on hand, so it's a great last-minute appetizer or snack.
Vanessa Pitts
[email protected]This gala pecan spread was a hit at my holiday party! It has the perfect balance of sweetness and crunchiness.