GARLIC AND MUSTARD BURGERS
Mmmmmm.....we love these little beauties. I came across this recipe in a Betty Crocker cookbook long ago and have been making them ever since. The roasted bell peppers on the top make this extra special.
Provided by mommyoffour
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat grill.
- Mix beef, mustard and garlic.
- Shape mixture into patties about 3/ 4 inch thick.
- Cover and grill patties 4 to 5 inches from medium heat 13 to 15 minutes, turning once, until no longer pink in center adn juice is clear.
- Add buns, cut sides down, for last 4 minutes of grilling or until toasted.
- Top burgers with cheese.
- Serve burgers on buns with lettuce and bell peppers.
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Gerswin the next millionaire Job
[email protected]These burgers are a great way to use up leftover garlic and mustard. They're also a fun and easy meal to make with kids.
Gammer sidhan
[email protected]I would definitely recommend this recipe to anyone who loves garlic and mustard. The burgers are easy to make and they're always a hit.
Blake Long
[email protected]These burgers were a bit too greasy for my taste, but they were still pretty good.
Teodor Monev
[email protected]I'm not a big fan of mustard, but I still enjoyed these burgers. The garlic flavor was really strong and delicious.
FreeFireKing FreeFireKing
[email protected]These burgers are the perfect combination of juicy and flavorful. I loved them!
Bk BUKENYA
[email protected]I would definitely recommend this recipe to anyone who loves garlic and mustard. The burgers are easy to make and they're always a hit.
Rajesh Chauhan
[email protected]These burgers are a great way to change up your burger routine. They're so different from anything I've had before.
mdrobin hossin
[email protected]I've tried this recipe a few times now and I'm always happy with the results. The burgers are always juicy and flavorful.
Attia Qazi
[email protected]These burgers are a great way to use up leftover garlic and mustard. They're also a fun and easy meal to make with kids.
Wahab Ali shah
[email protected]I would definitely recommend this recipe to anyone who loves garlic and mustard. The burgers are easy to make and they're always a hit.
Junie Williams
[email protected]These burgers were a bit too greasy for my taste, but they were still pretty good.
Matthew Clinton
[email protected]I'm not a big fan of mustard, but I still enjoyed these burgers. The garlic flavor was really strong and delicious.
Elias Demeke
[email protected]These burgers are the perfect combination of juicy and flavorful. I loved them!
goma Pandey
[email protected]I followed the recipe exactly and the burgers turned out great. I would definitely make them again.
ganesh khatri
[email protected]The burgers were a little dry for my taste, but the flavor was still good.
Mashupo Mbewe
[email protected]I added some chopped onion to the burgers and they were even better. I would definitely recommend trying this recipe.
Random Wonder
[email protected]These burgers are a great way to change up your burger routine. They're so flavorful and different from anything I've had before.
Bankole Adetoro
[email protected]I wasn't sure about the mustard at first, but it really worked well with the garlic. The burgers were delicious.
jackalope1970
[email protected]I've made these burgers a few times now and they're always a hit. My friends and family love them.
Yaki Khan
[email protected]These burgers were so juicy and flavorful! I loved the combination of garlic and mustard. They were also really easy to make, which is always a plus.