GARLIC AND ROSEMARY SHRIMP
Steps:
- Melt butter with oil in a skillet over medium-high heat. Cut garlic bulb in half crosswise; separate and peel cloves. Add to butter mixture; saute 2 minutes. Stir in wine and next 8 ingredients; cook, stirring constantly, 1 minute or until thoroughly heated and garlic is softened. At this point you can turn off the heat and wait to continue until just ready to serve. Add shrimp; cook 3 to 5 minutes or just until shrimp turn pink. Garnish, if desired. Note: If serving over pasta, remove bay leaves. Yield 4 servings with pasta as main dish, about 6 as appetizer
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Kaylee Gutierrez
[email protected]This dish was a hit! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sk. Siam gamer
[email protected]This recipe is a great way to make shrimp. The shrimp are cooked perfectly and the sauce is flavorful and creamy. I will definitely be making this again.
Ayana Nkrumah
[email protected]This dish is absolutely delicious! The shrimp are cooked perfectly and the sauce is amazing. I highly recommend it.
Kingsley Chukwuemeka
[email protected]I was really impressed with this recipe. The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Karon johnson
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I will definitely be making this again and again.
Makenzie Rhodes
[email protected]I made this dish last night and it was delicious! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Shakeel Christian
[email protected]This dish is easy to make and so delicious. The shrimp are cooked perfectly and the sauce is amazing. I served it over rice and it was a hit with my family.
Awaan Zaheer
[email protected]This recipe is a winner! The shrimp are tender and juicy, and the sauce is flavorful and creamy. I will definitely be making this again.
Tapiwa Banda
[email protected]This dish is amazing! The shrimp are cooked to perfection and the sauce is so flavorful. I highly recommend it.
Macaulay Murrell
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so delicious. I always serve it with rice and it's always a hit.
Abid Janjan
[email protected]This recipe is perfect for a quick and easy weeknight meal. The shrimp were cooked quickly and the sauce was flavorful. I served it over pasta and it was a hit with my family.
Jameel Yaseen
[email protected]I was disappointed with this recipe. The shrimp were overcooked and the sauce was bland.
Clark Julius
[email protected]This recipe was easy to follow and the shrimp turned out great. The sauce was a bit too salty for my taste, but overall it was a good dish.
Buju Banton
[email protected]Wow! This dish was amazing. The shrimp were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
bidur bhandari
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was out of this world. I highly recommend it.
Aleeza Wagan
[email protected]I made this dish last night and it was so easy and quick to make. The shrimp were succulent and the sauce was amazing. I will definitely be making this again!
Yoesel Lhamo
[email protected]This garlic and rosemary shrimp recipe was absolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful and aromatic. I served it over rice and it was a hit with my family.