Make and share this Garlic Cauliflower recipe from Food.com.
Provided by PaulaG
Categories Cauliflower
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Seperate cauliflower into flowerets, rinse and place in steamer basket and place over boiling water.
- Cover and steam for 10 minutes or until crisp tender.
- While the cauliflower is steaming, saute the garlic in butter until lightly browned.
- Add broth, salt and pepper.
- Add cooked cauliflower and toss to coat.
- Serve at once.
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Syedhassanali Hassanali
[email protected]I had never cooked cauliflower before, but this recipe made it so easy. The instructions were clear and concise, and the dish turned out perfectly. I was really impressed with how quickly it came together. I will definitely be making this recipe agai
Sadeen alrwalh
[email protected]Wow! This recipe is amazing. The cauliflower is so flavorful and the garlic and Parmesan cheese add the perfect touch. I will definitely be making this again.
Sagar Karki
[email protected]I've always been a fan of cauliflower, but this recipe takes it to a whole new level. The garlic and Parmesan cheese add a delicious savory flavor, and the roasted cauliflower is perfectly tender and crispy. I followed the recipe exactly, and it turn