GARLIC GINGER TOFU
This easy, braised tofu dish is great served with steamed rice and vegetables.
Provided by Syd
Categories 100+ Everyday Cooking Recipes Vegetarian Protein Tofu
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oil in a wok or skillet over medium heat. Stir in garlic and ginger, and cook for 1 minute. Add tofu to the pan with tamari, and stir to coat. Cover, and continue cooking for 20 to 30 minutes.
- Squeeze lime juice over tofu before serving.
Nutrition Facts : Calories 216.4 calories, Carbohydrate 6.2 g, Fat 15.2 g, Fiber 2.9 g, Protein 18.3 g, SaturatedFat 1.8 g, Sodium 141.9 mg, Sugar 0.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
angela aliass
[email protected]This recipe is a winner! It's easy to make, delicious, and healthy. I'll definitely be making it again.
Hassi Ch
[email protected]I've never made tofu before, but this recipe made it easy. It's a great way to get started with cooking tofu.
GAMING SHAN YT
[email protected]This recipe is a great way to use up leftover tofu. I usually have some leftover from making tofu scramble or soup, and this is a great way to use it up.
Caleb Lawrence
[email protected]I'm not a big fan of tofu, but this recipe was really good. The sauce is amazing and the tofu is cooked perfectly.
AJIJ AHMED
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Joy Dos
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Emmanuel Tabat
[email protected]This is a great recipe for meal prep. I make a big batch on the weekend and then eat it throughout the week for lunch or dinner.
Muhammad Zeeshan Muhammad Zeeshan
[email protected]I wasn't sure how I would like tofu, but this recipe changed my mind. It's so flavorful and satisfying.
Aleem Anwar
[email protected]This recipe is a great starting point, but I like to add some additional vegetables, like broccoli or snap peas.
Betty Lucero
[email protected]I've made this recipe several times and it's always a hit with my family. It's a great way to get them to eat more tofu.
mehmood mehmood
[email protected]This is my new favorite tofu recipe! The sauce is so flavorful and the tofu is cooked to perfection.
Melody Garcia
[email protected]The tofu was a bit bland for my taste, but the sauce was delicious. I'll definitely try this recipe again with a different type of tofu.
EvilSimba
[email protected]I love how easy this recipe is to follow. It's perfect for a weeknight meal when I don't have a lot of time to cook.
saiful rume
[email protected]This tofu dish is a great way to get a healthy and delicious meal on the table in a short amount of time. The garlic and ginger flavors really shine through, and the tofu is cooked perfectly.