GARLIC MASHED POTATOES
Provided by Molly O'Neill
Categories easy, side dish
Time 40m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Place the garlic and potatoes in a large saucepan. Cover with water, add 1/4 teaspoon of the salt and bring to a boil. Lower the heat and simmer for 15 to 20 minutes, or until the potatoes are tender when pierced with a knife. Drain, return potatoes and garlic to the pan and heat briefly over low heat, shaking the pan, until all moisture is gone.
- In a small saucepan, heat the butter and milk together until the butter melts.
- Put the potatoes and garlic through a ricer or food mill or mash with a potato masher until smooth. Add the milk and butter and stir until smooth. Season with the remaining salt and pepper to taste.
Nutrition Facts : @context http, Calories 387, UnsaturatedFat 3 grams, Carbohydrate 69 grams, Fat 9 grams, Fiber 9 grams, Protein 9 grams, SaturatedFat 6 grams, Sodium 512 milligrams, Sugar 5 grams, TransFat 0 grams
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Chinonye Udefi
[email protected]I love how versatile these garlic mashed potatoes are. I've served them with everything from roasted chicken to grilled steak and they've always been a hit.
Umeanuka Chiamaka
[email protected]These garlic mashed potatoes are the perfect comfort food. They're creamy, flavorful, and always make me feel better.
Basu Gautam
[email protected]I've made these garlic mashed potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Md. Ashikur Rohoman Ashik
[email protected]These garlic mashed potatoes are a great way to use up leftover mashed potatoes. Just add some roasted garlic and you've got a delicious new side dish.
MD khor Shed
[email protected]I'm a big fan of garlic, so I really enjoyed these garlic mashed potatoes. They were creamy, flavorful, and the garlic flavor was perfect.
Gabriel PIQUION
[email protected]I made these garlic mashed potatoes for my Thanksgiving dinner and they were a huge hit. Everyone loved them and asked for seconds.
Dawit Fromsa
[email protected]These garlic mashed potatoes are the perfect side dish for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Raja As
[email protected]I added a bit of grated Parmesan cheese to my garlic mashed potatoes and they were even more delicious. Highly recommend trying this variation.
Joesph Richard
[email protected]I love how this recipe uses roasted garlic. It gives the mashed potatoes a really rich and flavorful taste.
Sweeney Nyalugwe
[email protected]These garlic mashed potatoes are my new go-to recipe. They're so easy to make and they always turn out delicious.
Anthea Ward
[email protected]I've tried many garlic mashed potato recipes, but this one is by far the best. The potatoes are always creamy and smooth, and the garlic flavor is just right.
Manori Ranasinghe
[email protected]I made these garlic mashed potatoes for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Classic Ice
[email protected]I'm not usually a fan of mashed potatoes, but these garlic mashed potatoes changed my mind. They were so light and fluffy, and the garlic flavor was perfect.
Ch Jawad
[email protected]These garlic mashed potatoes were a hit with my family! They were creamy, flavorful, and packed with garlic. I will definitely be making them again.