GARLIC MASHED ROOT VEGETABLES
This recipe was featured in an email from the www.sparkrecipes.com website. Submitted by ANITAWPG - "A great side dish that will accompany any main course OR terrific as a main dish all on it's own."
Provided by senseicheryl
Categories Potato
Time 20m
Yield 6 , 6 serving(s)
Number Of Ingredients 9
Steps:
- Place potatoes, carrots, squash, turnip and garlic into a saucepan and cover with water.
- Add 1/8 teaspoon salt, cover and bring to a boil.
- Simmer until vegetables are tender, 10 to 12 minutes.
- Drain well and mash vegetables.
- Stir in sour cream and chicken broth, season to taste with salt and pepper and serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #side-dishes #potatoes #vegetables #easy #beginner-cook #low-fat #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #healthy-2 #low-in-something #carrots #squash #taste-mood #equipment #small-appliance #mixer #presentation #served-hot
You'll also love
Christina Armstrong
[email protected]This recipe is very easy to follow, even for a beginner cook. The results are delicious and the dish is very flavorful.
Rd Raju Islam
[email protected]This dish is perfect for a cold winter night. It's hearty and comforting.
FANTASY 3
[email protected]I love that this recipe is healthy and flavorful. It's a great way to get your daily dose of vegetables.
Farhad mia
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even a dip. It's always a crowd-pleaser.
Asmee Shaahi
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover root vegetables.
Faizy Sarwat
[email protected]This dish is so creamy and comforting. It's perfect for a cold winter day.
Njie Abdou
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.
Dion Mazivisa
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Ali Siyal
[email protected]I'm not a big fan of root vegetables, but this recipe changed my mind. The garlic flavor really elevates the dish.
Sammy Fordyce
[email protected]I made this recipe for my picky kids and they loved it! It's a great way to get them to eat their vegetables.
SudeSh Bhoj
[email protected]This dish is perfect for a cold winter night. It's hearty and comforting.
Minenhle Masemola
[email protected]I love that this recipe is healthy and flavorful. It's a great way to get your daily dose of vegetables.
Kaylee Kivlin
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even a dip. It's always a crowd-pleaser.
zubaida ali zada
[email protected]I've made this recipe several times now and it's always a winner. It's a great way to use up leftover root vegetables.
Priya Jannat
[email protected]I made this dish for a potluck and it was a big success. Everyone loved it!
Noori Sam244
[email protected]This recipe was easy to follow and the results were delicious. The vegetables were perfectly cooked and the garlic flavor was subtle but noticeable.
Ashli Cubitt
[email protected]These garlic mashed root vegetables were a hit! The flavors were well-balanced and the texture was creamy and smooth. I especially loved the addition of garlic, which gave the dish a nice savory flavor.