GARLIC MUSTARD HAM SLICE
A thick center cut ham slice baked in a succulent sauce and sliced. Looks kind of ugly but tastes divine!!
Provided by Kate Holmgreen
Categories Main Dish Recipes Pork Ham
Time 1h10m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Place the slice of ham in a shallow baking dish. Mix together the mustard and garlic; spread over the ham. Pour in enough milk to cover the ham to about 1/2 inch from the top.
- Bake, uncovered for 1 hour, basting occasionally with the milk. Remove to a platter, slice, and serve.
Nutrition Facts : Calories 403 calories, Carbohydrate 2.9 g, Cholesterol 88.1 mg, Fat 29.4 g, Fiber 0.5 g, Protein 30 g, SaturatedFat 10.6 g, Sodium 2119.2 mg, Sugar 2 g
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md ikbal rana rana
[email protected]This recipe is a waste of money and time. The ham was tough and the sauce was flavorless. I would not recommend this recipe to anyone.
Jayampathi Rrr
[email protected]I'm sorry, but this recipe was a disaster. The ham was overcooked and the sauce was curdled. I had to throw the whole thing away.
RS 16 media
[email protected]This recipe is not worth your time. The ham was bland and the sauce was watery. I would not recommend this recipe to anyone.
Chrissy Waifu
[email protected]I followed the recipe exactly, but the ham turned out dry and tough. I'm not sure what went wrong.
Alexandra Garcia
[email protected]This recipe was okay. The garlic mustard flavor was a bit too strong for my taste, and the sauce was a little bland. I think I'll try a different recipe next time.
Najeebulah khan
[email protected]I'm not a big fan of ham, but I loved this recipe. The garlic mustard and sauce really made the ham taste amazing. I will definitely be making this again.
Kojo Koomson
[email protected]This recipe is a great way to use up leftover ham. I made it with some leftover Easter ham, and it was delicious. The garlic mustard and sauce really gave the ham a new life.
Magero Rajab
[email protected]I've made this recipe several times now, and it's always a hit. The garlic mustard gives the ham a really nice flavor, and the sauce is always a crowd-pleaser.
Liban Dima
[email protected]This was a really easy recipe to follow, and the results were amazing. The ham was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
Laiq khan
[email protected]I'm not a huge fan of garlic mustard, but I thought I'd give this recipe a try. I'm glad I did! The garlic mustard flavor was subtle, and it really complemented the ham. The sauce was also very good.
XxXblueberry- gc_girlXxX
[email protected]This recipe is a winner! The garlic mustard adds a unique flavor to the ham, and the sauce is to die for. I served it with mashed potatoes and green beans, and it was a perfect meal.
Reggie Ontiveros
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The garlic mustard and ham paired really well together, and the sauce was delicious. I'll definitely be making this again.
Dileesha Dileesharavihara
[email protected]This was a great recipe! The garlic mustard gave the ham a really nice flavor. I will definitely be making this again.
Shahed Khan joy
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The sauce is especially good, and I often use it on other dishes as well.
Laban Magar
[email protected]This recipe is a must-try! The combination of garlic mustard and ham is divine, and the sauce is so flavorful. I made it for a dinner party and it was a huge hit. Everyone raved about it.