GARLIC THYME POTATO TAPAS

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Garlic Thyme Potato Tapas image

Another recipe from the Kraft Foods Tapas Party (yes, I am getting ready for ZWT III and all the recipes sounded good and EASY!). Name brands are removed to protect those of us who don't want to buy their stuff! :) Also modified because KF put too many of the instructions for their recipe in the ingredient list. So mine LOOKS more complicated, but it's not. Cook time includes refrigeration.

Provided by CraftScout

Categories     Potato

Time 1h40m

Yield 4 cups, 8 serving(s)

Number Of Ingredients 7

3 lbs potatoes
1 tablespoon Dijon mustard (or some other spicy coarse mustard)
1/3 cup mayonnaise
2 garlic cloves, finely chopped
1 tablespoon fresh thyme, finely chopped
1 teaspoon black pepper (freshly ground, of course!)
1/4 cup green onion, finely chopped

Steps:

  • Peel potatoes and cut into 1 inch cubes. Boil these until done (still holding together but easily pierced by a knife point), drain, and then cool.
  • Mix together mustard, mayonnaise, garlic, thyme, and pepper in a large bowl. (Or whiz them all up in a food processor or mini chopper. Less chopping that way.).
  • Stir in potatoes and onions. Mix lightly.
  • Refrigerate at least one hour before serving.

Nutrition Facts : Calories 173.6, Fat 3.5, SaturatedFat 0.5, Cholesterol 2.5, Sodium 101.5, Carbohydrate 33, Fiber 4, Sugar 2.1, Protein 3.8

Mohummad munir Munir
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I'm not a big fan of potatoes, but I'm willing to give this recipe a try.


star gaze
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These potatoes look amazing! I love the combination of garlic and thyme.


nadji nino
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I'm definitely going to try this recipe for my next party. It looks like the perfect appetizer.


Anna Lewis
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I'm not sure about this recipe. It seems like there are too many ingredients.


Topon Ahmed
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I can't wait to try this recipe! It looks so easy and delicious.


Romae Robertson
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This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.


Joelson Hendrix
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I thought these potatoes were bland. They needed more seasoning.


Dhanpati Bhattarai
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These potatoes were a little too oily for my taste.


Meharie Turk
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I'm not a big fan of thyme, but I still really enjoyed these potatoes. The garlic and rosemary were the perfect complement to the potatoes.


CHACHO Pool
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These potatoes were so crispy and flavorful. I couldn't stop eating them!


Samir Elmahy
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I love the simplicity of this recipe. Just a few ingredients and you have a delicious appetizer that everyone will love.


Masood azher
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These garlic thyme potato tapas were a hit at my last party! They were easy to make and so flavorful. I will definitely be making them again.


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