GEORGE'S GREEK FRIED CHICKEN
Delicious fried chicken the way the Greeks make it. Very tasty. You'll want more. Compliment your chicken with some boiled kale, spinach, or string beans seasoned with olive oil, lemon juice, and salt.
Provided by GJMAVRIS
Categories World Cuisine Recipes European Greek
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- In a medium bowl, combine chicken pieces with 1/2 cup olive oil, lemon juice, pepper, salt, oregano, cinnamon, and poultry seasoning. Allow the chicken to soak in the oil and seasonings for five minutes. In fact, rub the marinade into the chicken using your hands.
- Heat 1/2 cup olive oil over low heat in a 1 1/2 inch deep frying pan with a lid to fit (to keep the juices in the chicken). Carefully lay the chicken pieces in the frying pan. Put the lid on the pan, and cook until chicken is done, about 20 minutes, flipping pieces occasionally. Increase heat to medium-high, and cook just long enough to make the outside of the chicken brown.
- Serve hot, garnished with lemon wedges. Squeeze some lemon on the chicken for delicious added flavor.
Nutrition Facts : Calories 428.1 calories, Carbohydrate 9.9 g, Cholesterol 60.8 mg, Fat 36.1 g, Fiber 4.1 g, Protein 20.9 g, SaturatedFat 5.8 g, Sodium 643.8 mg, Sugar 0.1 g
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Zenzile Mcameni
[email protected]This recipe is a keeper! The chicken was delicious and the breading was perfect. I will definitely be making this again.
Fyaz Awan
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken. It was crispy, juicy, and flavorful. I will definitely be making this recipe again.
Muhammad Arham
[email protected]This recipe is a disaster. The chicken was tough and the breading was soggy. I will never make this again.
Thato Limema
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. I'm not sure what went wrong.
Jaythan Rodriguez
[email protected]This is the best fried chicken recipe I've ever tried. The chicken is perfectly crispy and juicy, and the flavor is amazing. I highly recommend this recipe!
Quintin Smit
[email protected]I love this recipe! The chicken is always so tender and juicy. I've made it several times and it's always a hit with my family.
Adrion Jimenez
[email protected]This recipe is easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they were cooked perfectly. The breading was crispy and flavorful.
Rexvianney Nnaji
[email protected]I've made this recipe several times and it's always a hit. The chicken is always crispy and juicy, and the flavor is amazing. I highly recommend this recipe!
I Am Hippo
[email protected]This recipe is a disaster. The chicken was tough and the breading was soggy. I will never make this again.
Ahsan Shah
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. I'm not sure what went wrong.
Bryan Stewart
[email protected]This is the best fried chicken recipe I've ever tried. The chicken is perfectly crispy and juicy, and the flavor is amazing. I highly recommend this recipe!
Katie Bayrack
[email protected]I love this recipe! The chicken is always so tender and juicy. I've made it several times and it's always a hit with my family.
Haresh Harseh
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The breading was crispy and flavorful.
Perla moeales
[email protected]This fried chicken recipe is a keeper! The chicken was crispy on the outside and juicy on the inside. The flavors were amazing, with the perfect blend of herbs and spices. I will definitely be making this again.