EXTREME GRANOLA
Provided by Tracey Seaman
Categories Breakfast Brunch Bake Kid-Friendly Blueberry Dried Fruit Date Almond Pecan Oat Healthy Maple Syrup Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Soy Free Kosher Small Plates
Yield Makes about 7 cups
Number Of Ingredients 9
Steps:
- Preheat the oven to 375°F. Line a large shallow baking sheet with foil. Spread the pecans and almonds on the sheet and roast for 8 to 10 minutes, until lightly toasted. Transfer the nuts to a board, let cool and chop the nuts. Set aside.
- Reduce the oven temperature to 300°F. Pour the oats and sesame seeds, if using, in a mound on the same baking sheet. Melt the butter in a small bowl in the microwave; stir in the maple syrup and salt and drizzle on top of the oats. Stir well with a rubber spatula and then spread out the oats in an even layer.
- Bake the oats for 30 minutes, stirring once with the spatula halfway through, until the oats are lightly colored. Let cool; the mixture will crisp as it cools. Add the dates, blueberries, and reserved nuts and toss.
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Obike Divine
[email protected]This granola is just okay. It's not bad, but it's not great either.
Helal miya
[email protected]I followed the recipe exactly, but the granola didn't come out right.
Zain Naveed
[email protected]The granola didn't turn out as crunchy as I would have liked.
Drilon Sylejmani
[email protected]I found this granola to be a bit bland.
Racheal Ray
[email protected]This granola is a bit too sweet for my taste.
Amir Dahri
[email protected]This granola is the perfect way to start my day. It's filling and gives me energy to power through my morning.
Golden Dragon
[email protected]I love the combination of nuts, seeds, and dried fruit in this granola. It's the perfect healthy snack.
Albert Bello
[email protected]This granola is amazing! It's so flavorful and crunchy.
Singer Tariq Sial
[email protected]I've been making this granola for years, and it's always a favorite. It's the perfect balance of sweet, crunchy, and nutty.
Susie Harbin
[email protected]This granola is a lifesaver. It's so easy to make, and it's always a hit with my family and friends.
Steve Taber
[email protected]I'm so happy I found this recipe. It's the best granola I've ever had.
Taylor Zoidis
[email protected]This granola is the perfect way to start my day. It's filling and gives me energy to power through my morning.
Kashif Noor
[email protected]I love the combination of nuts, seeds, and dried fruit in this granola. It's the perfect healthy snack.
Mikail Adami
[email protected]This granola is amazing! It's so flavorful and crunchy.
jc
[email protected]I've been making this granola for years, and it's always a favorite. It's the perfect balance of sweet, crunchy, and nutty.
Sunny Days
[email protected]This granola is a lifesaver. It's so easy to make, and it's always a hit with my family and friends.
Dakoda Hammel
[email protected]I'm so glad I found this recipe. It's the best granola I've ever had.
Kerrie Drury
[email protected]This granola is the perfect breakfast or snack. It's filling and satisfying, and it gives me energy to power through my day.
Loreen Anyanga
[email protected]I love that this granola is so customizable. I can add whatever nuts, seeds, and dried fruit I want, so it's always different.
Mrs Noman
[email protected]This granola is the bomb! It's so crunchy and flavorful, and it's packed with nuts, seeds, and dried fruit.