GERMAN CHOCOLATE CREAM CHEESE FROSTING

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Make and share this German Chocolate Cream Cheese Frosting recipe from Food.com.

Provided by Dragonfly AZ

Categories     Dessert

Time 10m

Yield 3 1/2 cups

Number Of Ingredients 5

4 ounces bar German chocolate, chopped
8 ounces cream cheese, softened
1 tablespoon milk
1 teaspoon vanilla
4 cups powdered sugar

Steps:

  • Melt chocolate in microwave and set aside to cool.
  • In large mixing bowl, beat cream cheese for about 30 seconds.
  • Add melted chocolate and blend on low for about 30 seconds until well mixed.
  • Add milk, vanilla and 3 1/2 cups sugar and blend on low speed until well incorporated, about 30 seconds.
  • Add more sugar if necessary and beat on medium for 1-2 minutes more, or until fluffy.
  • Use to frost and fill cake.

Nutrition Facts : Calories 929.5, Fat 34, SaturatedFat 20.9, Cholesterol 71.9, Sodium 200.6, Carbohydrate 158, Fiber 1.8, Sugar 151.2, Protein 6.3

Daniel B Evans
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I love this frosting! It's the perfect combination of chocolate and cream cheese.


riaz jaan
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This frosting is so easy to make and it tastes delicious. I will definitely be making it again.


Rayna
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I've made this frosting several times and it's always a hit. It's the perfect topping for my chocolate cake.


Timbo with a Tee
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This frosting is amazing! I love the combination of chocolate and cream cheese.


Kefas Mazhandu
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I followed the recipe exactly, but my frosting turned out too runny. I had to add more powdered sugar to thicken it up.


Malikanees Malik
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This frosting is a bit too sweet for my taste, but it's still good.


Patricia Bates
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I've tried many cream cheese frosting recipes, but this one is by far the best. It's so rich and creamy, and the chocolate flavor is amazing.


Sahab Ahmed
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This frosting is so easy to make and it always turns out perfect. I love using it on my chocolate cupcakes.


Arnet Wilson
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I made this frosting for my husband's birthday cake and it was a huge hit! He loved the chocolate flavor and the cream cheese made it extra creamy and delicious.


Baloch Technical
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This German Chocolate Cream Cheese Frosting is the perfect topping for any chocolate cake or cupcake. It's rich, creamy, and has a delicious chocolate flavor.