This is on my Oktoberfest Day Menu along with my German Potato Salad, Sausage and Pumpernickel Bread.
Provided by debbies dishes
Categories Vegetable
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Slice cabbage in large stripes.
- Put bacon grease in large skillet.
- Place cabbage and remaining ingredients in skillet.
- Cover and cook until cabbage is tender, about 1 hour.
Nutrition Facts : Calories 382.1, Fat 29.6, SaturatedFat 10.4, Cholesterol 58, Sodium 2011.6, Carbohydrate 15, Fiber 4, Sugar 8.3, Protein 12.3
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Nirmal Bohara
n-b@yahoo.comThis dish is a classic for a reason. It's simple, flavorful, and satisfying.
Kabine Komara
k36@gmail.comI've been making this dish for years and it's always a favorite. It's a great way to use up leftover cabbage and kielbasa.
Valerie Johnstone
jv77@hotmail.comThis is my go-to dish when I'm short on time. It's quick and easy to make, and it's always a crowd-pleaser.
Lakmal Lk_98
l5@hotmail.co.ukI made this dish for a potluck and it was a big hit. Everyone loved it!
Janzeb baloch
balochjanzeb21@yahoo.comThis dish was a great way to use up some leftover cabbage. It was easy to make and very flavorful.
Chudhary Hamza
chudharyh60@hotmail.frI'm not a big fan of cabbage, but I really enjoyed this dish. The cabbage was cooked perfectly and the kielbasa was very flavorful.
MD Mosiur
m@aol.comThis dish was a bit bland for my taste. I think I'll add some more spices next time.
Gimhani Dulanjali
dulanjali-gimhani@yahoo.comThe cabbage was a little too crunchy for my taste, but the kielbasa was delicious. I think next time I'll cook the cabbage for a few minutes longer.
jason hern
jhern@hotmail.comThis was my first time making German fried cabbage and kielbasa, and I was really impressed with how easy it was to make. The dish turned out great, and my family loved it. I'll definitely be making this again.
Nadeem Sandu
n@gmail.comI've made this dish several times now and it's always a crowd-pleaser. It's easy to make and the ingredients are easy to find. I love the combination of the sweet cabbage and the savory kielbasa.
Osinachi James
j@yahoo.comThis German fried cabbage and kielbasa dish was a hit with my family! The cabbage was cooked perfectly, with a slight crunch, and the kielbasa was flavorful and juicy. The whole dish was very flavorful and satisfying.