GERMAN PLUM CAKE
Yummy plum cake with a crumble topping. Eat as-is or with a scoop of vanilla ice cream.
Provided by cookinmama
Categories World Cuisine Recipes European German
Time 1h55m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Beat white sugar, softened butter, and eggs together in a bowl until creamy. Whisk 2 cups flour and baking powder together in another bowl. And flour mixture to butter mixture and stir until just combined. Press mixture into the bottom of the prepared baking dish.
- Arrange plums on top of butter mixture in the baking dish.
- Stir brown sugar, 2 cups flour, and 1/2 cup cold butter together in a bowl until mixture resembles coarse crumbs. Spread crumble mixture over plums in the baking dish.
- Bake in the preheated oven until cake is set and plums are soft, about 1 hour 30 minutes. Cool for 1 hour before slicing.
Nutrition Facts : Calories 364 calories, Carbohydrate 66.1 g, Cholesterol 46.1 mg, Fat 9.8 g, Fiber 2.3 g, Protein 4.8 g, SaturatedFat 5.7 g, Sodium 136.7 mg, Sugar 40.4 g
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Bi Beol
[email protected]Definitely a keeper! This cake is moist, flavorful, and the plums add a nice touch of sweetness. Will definitely be making this again.
Jj McKinney
[email protected]This cake is so easy to make and it always turns out perfect! I love that I can use fresh or frozen plums, and it's always a crowd-pleaser.
Anjorin Olorunjuni
[email protected]This cake was a bit too dry for my taste, but the flavor was good. I think I might try adding some more butter or oil next time.
Milan Gurung
[email protected]I've made this cake several times now and it's always a hit! Everyone loves the combination of sweet and tart plums with the moist, fluffy cake. It's the perfect dessert for any occasion.
Raja Multani
[email protected]This German plum cake was absolutely delicious! The cake was moist and flavorful, and the plums added a perfect touch of sweetness and tartness. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cake.