GIANT LOADED OATMEAL COOKIE

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Giant Loaded Oatmeal Cookie image

This giant cookie literally has something for everyone. Sweet and salty, loaded with candy, chocolate and peanuts, this oatmeal cookie is the kid-friendly cookie grownups will love.

Provided by Food Network Kitchen

Categories     dessert

Time 1h10m

Yield 8 to 10 servings

Number Of Ingredients 13

1 stick unsalted butter, at room temperature
1/2 cup granulated sugar
1/2 cup loosely packed light brown sugar
1/2 cup creamy peanut butter (not natural)
1 large egg
1 teaspoon pure vanilla extract
1 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup rolled oats
1/2 cup dried cranberries
1/2 cup chocolate chips
1/2 cup honey-roasted peanuts, roughly chopped

Steps:

  • Preheat the oven to 350˚ F. Line a baking sheet with parchment paper. Beat the butter, granulated sugar and brown sugar in a large bowl with a mixer on medium-high speed until smooth and light, 1 to 2 minutes. Add the peanut butter and mix until smooth. Scrape down the bowl. Add the egg and vanilla and beat until smooth, about 1 minute.
  • Reduce the mixer speed to low. Add the flour, baking soda and salt and mix just until combined. Add the oats and mix just until combined.
  • Combine the dried cranberries, chocolate chips and peanuts in a small bowl. Add all but a few tablespoons of the cranberry mixture to the dough and mix just until combined. Refrigerate the dough until slightly firm, about 15 minutes.
  • Turn out the dough onto the baking sheet. Press into a 9-inch round, about 1/2 inch thick. Sprinkle the top with the reserved dried cranberry mixture and press to adhere. Bake until the cookie is crisp and golden around the edges and set in the center, 22 to 24 minutes. Transfer the pan to a rack and let the cookie cool completely on the pan. Cut into wedges.

Angela Watkins Rivers
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I'm not a huge fan of oatmeal cookies, but this one is really good. It's not too sweet and the oats give it a nice texture.


Channing Murray
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This cookie is amazing! It's so moist and flavorful. I will definitely be making it again.


Danish Raza
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I followed the recipe exactly and my cookie turned out dry and crumbly. I'm not sure what went wrong.


velan bejwaya
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This cookie is a bit too sweet for my taste, but it's still a good recipe. I would recommend reducing the amount of sugar by half.


Star Gaming YT
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I've made this cookie several times and it's always a hit. It's so simple to make and it always turns out perfectly.


Lukwago Fahad
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This cookie is the perfect dessert for any occasion. It's easy to make, delicious, and sure to please everyone.


Meera mohideen
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I made this cookie for a party and it was a huge hit! Everyone loved it. It was so moist and flavorful.


MrNitesh Ram
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This cookie was so easy to make and it turned out so delicious! I loved the combination of oats, chocolate chips, and nuts. It was the perfect treat for a cold winter day.