Steps:
- In a shaker filled with ice, add bourbon, apple cider and 1/2 teaspoon agave syrup. Shake and pour over ice in a tall glass. Garnish with a lemon wedge.
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Kathy Peterson
k-p76@yahoo.comI've made this dish several times now, and it's always a hit! My family loves it.
Faisal Raja
faisal_raja@hotmail.comNot bad. Not the best I've had, but certainly not the worst.
Austin Amell
a-amell@gmail.comEasy and flavorful. My new go-to for a quick and tasty meal.
Nabadda Racheal
nabadda_racheal7@yahoo.comThis is a dish I'll be making again and again! It's easy to make and tastes incredible. Highly recommend!
Semanto Islam
i.s43@yahoo.comWould have liked a bit more sauce, but otherwise, yum!
Joyleen Jemeli
jemeli55@yahoo.comI substituted ground turkey for the beef, and it was delicious! Definitely a keeper.
Kristal Pariyar
pariyark100@gmail.comFinally, a recipe that lives up to its name! This is a real delight.
Shakib Nazmul
shakib.n@gmail.comPerfect weeknight dinner! Easy to make and very tasty.
Jesse Delis Waiyu
j9@yahoo.comGreat for a potluck! I made it for a work party, and came home with an empty dish.
Shifat Shifat
s.shifat@gmail.comMy friends raved about my Gilligan's Delight! Absolutely loved by everyone, from the first bite to the last.