GIN SOUP

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Gin Soup image

I have never made this, but have eaten it lots ... it's from a favourite local restaurant and when the newspaper published the recipe, I immediately clipped it. Yum.

Provided by Lennie

Categories     Lunch/Snacks

Time 35m

Yield 6 serving(s)

Number Of Ingredients 11

5 fresh tomatoes, peeled,seeded and mashed
3 cloves garlic, peeled and mashed
2 cups beef stock
1 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/2 lb fresh button mushroom, , sliced
3 tablespoons butter
1/3 cup gin
1/2 teaspoon Tabasco sauce
2 cups whipping cream

Steps:

  • In a glass bowl, combine tomatoes, garlic, beef stock, thyme, and salt and pepper; mix well.
  • In a large saucepan over medium heat, saute the mushrooms in the butter for 3 or 4 minutes.
  • Add the tomato mixture, the Tabasco sauce and the gin and heat just until liquid begins to boil.
  • Add cream and heat until liquid is just near the boiling point, but do not let it boil.
  • Serve immediately.

White 444 Gaming
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I'm always looking for new gin soup recipes. I'll definitely be trying this one.


Jeff Goldberg
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This soup is a must-try for any gin lover.


godisgoodanduarenot
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I can't wait to try this soup. It looks so delicious.


Moses Chinangwa
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This soup is definitely a keeper. I'll be making it again and again.


Gaurab Sunuwar
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I'm glad I tried this recipe, but I think I'll stick to my old gin soup recipe next time.


Abdullah al Foyes
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I'm not sure what went wrong, but my soup turned out really watery. Maybe I added too much broth.


Ashadiya Hussein
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Overall, I thought this soup was just okay. I probably won't make it again.


My love Jan
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I found this soup to be a bit too heavy. I think it would be better with less cream.


Kyle Xiong
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This soup was a bit too bland for my taste.


Rabbi Rabbiali
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I'm not sure I'm a fan of the gin in this soup. I think it might be better without it.


Osama Odeh
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This soup is a great way to get your daily dose of vegetables.


Sous Moore
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I love that this soup is so versatile. I can add or remove ingredients to suit my taste.


Preshi Magar
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This soup is a great way to warm up on a cold day.


Kathyann Campo
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I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.


hafiz king
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This soup is a great way to use up leftover vegetables.


Bobby Hawes
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I love the unique flavor that the gin gives to this soup.


Hiho Wego
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This soup is the perfect comfort food for a cold winter day.


Sm Sanu
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I was pleasantly surprised by how much I enjoyed this soup. I'm not usually a fan of gin, but it really worked well in this recipe.


Syed Abdullah Agha
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This soup is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover vegetables and herbs to make it.


Mr Pakhtoon
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I've been making gin soup for years and this recipe is the best I've tried. The flavors are perfectly balanced and the soup is always a hit with my friends and family.


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