GINGERBREAD WHOOPIE PIES
Make and share this Gingerbread Whoopie Pies recipe from Food.com.
Provided by MizzNezz
Categories Drop Cookies
Time 26m
Yield 12 Whoopie Pies
Number Of Ingredients 12
Steps:
- Heat oven to 350°.
- Grease 2 cookie sheets.
- In lg bowl, with spoon, mix all cookie ingredients until smooth.
- Drop 12 heaping TBS batter 2 inches apart on each cookie sheet.
- Bake about 12 minutes, until puffy.
- Rotate cookie sheets between racks once.
- Transfer to wire rack to cool.
- Filling: In lg bowl, beat butter until smooth.
- At low speed, beat in sugar, marshmallow creme and vanilla until blended.
- Spread 1 rounded TBS on flat side of cookie; top with another cookie.
- If not serving right away, store, covered in fridge.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #drop-cookies #desserts #american #oven #easy #finger-food #holiday-event #kid-friendly #cookies-and-brownies #dietary #gifts #christmas #thanksgiving #equipment #number-of-servings #presentation
You'll also love
Elsa batoy
[email protected]I'll definitely be making these whoopie pies again. They're so easy to make and they taste amazing.
Oy Opdon
[email protected]These whoopie pies were a hit at my holiday party. Everyone loved them!
Moneyfame Bruh
[email protected]I made these whoopie pies for my kids and they loved them! They're the perfect holiday treat.
Shazi Prince
[email protected]These whoopie pies are delicious! The gingerbread flavor is浓郁 and the cream cheese filling is smooth and creamy. I highly recommend them.
Yasir Vijay
[email protected]I love the idea of gingerbread whoopie pies, but I found the recipe to be a bit too complicated. I'll try a different recipe next time.
it's Gaming Bella
[email protected]The recipe was easy to follow, but the whoopie pies didn't turn out as expected. They were a bit dry and crumbly.
James Lankford
[email protected]These whoopie pies were a bit too sweet for my taste. I think I would cut back on the sugar next time.
Md Khokon Mia
[email protected]These were the easiest whoopie pies I've ever made. They came out perfect and tasted amazing. I'll definitely be making them again.
Robert Hicks
[email protected]I'm not a big fan of gingerbread, but I really enjoyed these whoopie pies. The cream cheese filling was the perfect complement to the gingerbread.
kirsty oxenham
[email protected]These whoopie pies are so festive and perfect for the holidays. I love the combination of gingerbread and cream cheese.
Villa Parks
[email protected]I made these whoopie pies for a holiday party and they were a huge hit! Everyone raved about how delicious they were.
Shishir rai Hangbang
[email protected]5 stars! The recipe was easy to follow and the whoopie pies came out delicious. My family loved them!
Kingsley Nutbrown
[email protected]These whoopie pies turned out amazing! The gingerbread flavor was perfect and the cream cheese filling was light and fluffy. I will definitely be making these again.