These sweet biscuits, loaded with cinnamon-raisin goodness, are great for breakfast or with afternoon tea.
Provided by Betty Crocker Kitchens
Categories Afternoon Tea
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 425°F.
- Stir all ingredients except Vanilla Icing until soft dough forms. Drop dough by 8 spoonfuls onto ungreased cookie sheet.
- Bake 12 to 14 minutes or until golden brown. Spread Vanilla Icing over warm biscuits. Serve warm.
Nutrition Facts : Calories 220, Carbohydrate 42 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 490 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Om Narayan Harijan
[email protected]I had some trouble getting the biscuits to rise. I think I overmixed the dough.
Manveer Kainth
[email protected]These biscuits are a bit too sweet for my taste.
Ntokozo Mhlongo
[email protected]I'm not a big fan of cinnamon, but I still enjoyed these biscuits. The glaze is so good.
rabi paudel
[email protected]These biscuits are a great way to use up leftover raisins.
Precious Nkhoma
[email protected]I love that these biscuits can be made ahead of time. I can pop them in the oven when I'm ready to serve.
Seek Understanding
[email protected]These biscuits are perfect for a crowd. I made them for a party and they were a hit.
safwan daoud
[email protected]I've tried several different recipes for cinnamon raisin biscuits, but this one is my favorite.
Angel Salgado
[email protected]These biscuits are so easy to make. I can have them ready in less than 30 minutes.
Rita Petterson
[email protected]I love the glaze on these biscuits. It's the perfect amount of sweetness.
super Egypt Egypt
[email protected]These biscuits are the perfect way to start the day. They're warm, fluffy, and delicious.
YS SIMA
[email protected]I've made these biscuits several times and they always turn out great. They're a family favorite.
Chris Bailey
[email protected]These biscuits are so light and fluffy. The cinnamon and raisin flavor is perfect.
Erka Erka
[email protected]I made these biscuits for my family and they loved them! The glaze is the perfect finishing touch.
DesertLily
[email protected]These biscuits were so delicious! They were easy to make and turned out perfect. I will definitely be making them again.