My mother makes this recipe every winter when her lemon tree had ripe fruit. A wonderful gift for friends and neighbors during the Christmas season.
Provided by DELEIGHLA
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease 1 9x5 inch loaf pan.
- In a large bowl, cream together the butter and 3/4 cup sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the lemon peel. In a separate bowl, sift together the flour, salt and baking powder.
- Blend the flour mixture into the egg mixture, alternately with the milk; stir just to combine. Fold in the nuts; mixing just enough to evenly combine. Pour batter into prepared loaf pan.
- Bake in preheated oven for 50 to 55 minutes, until a toothpick inserted into center of loaf comes out clean.
- In a small bowl, dissolve 2 tablespoons sugar in the lemon juice. After loaf has cooled for 10 minutes, spoon glaze over loaf.
Nutrition Facts : Calories 218.4 calories, Carbohydrate 32.3 g, Cholesterol 42.4 mg, Fat 8.3 g, Fiber 0.9 g, Protein 4.5 g, SaturatedFat 3.2 g, Sodium 314.4 mg, Sugar 15.6 g
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Obie Gangwer
[email protected]This bread is amazing! The lemon flavor is so refreshing and the glaze is the perfect finishing touch.
Arumahandi kaveesha
[email protected]I've made this bread many times and it's always a hit. It's the perfect balance of sweet and tart.
Paul Feddy
[email protected]This bread is a real winner! It's easy to make and always a crowd-pleaser.
Staci Chiatovich
[email protected]I've tried many lemon bread recipes, but this one is by far the best. It's moist, flavorful, and the glaze is amazing.
Thata Kelepile
[email protected]This bread is delicious! The lemon flavor is perfect and the glaze is the perfect finishing touch.
MD Saifuddin
[email protected]I'm a big fan of lemon desserts and this bread is no exception. It's light and fluffy, with just the right amount of lemon flavor.
Nagayi Angella Nazizi
[email protected]This bread is easy to make and it always turns out perfectly. I love the way the glaze soaks into the bread.
Bakhtyar Mohammadi
[email protected]I've made this bread several times and it's always a hit with my family and friends.
Isaac Acosta
[email protected]This is the best lemon bread I've ever had! It's so moist and the glaze is to die for.
Goomaral Bilguun
[email protected]I'm not a huge fan of lemon desserts, but I really enjoyed this bread. The glaze is what really makes it.
Marshall Gibson
[email protected]This bread is so moist and flavorful. I can't get enough of it!
Wajid mehar Wajid mehar
[email protected]I love the combination of lemon and glaze in this bread. It's a perfect balance of flavors.
Nila Thessman
[email protected]This bread is a true crowd-pleaser! I've made it for parties and potlucks and it's always a hit.
Rasel Chowdhury
[email protected]Just made this bread and it is divine! The lemon flavor is so refreshing and the glaze is the perfect finishing touch.
Guille Hernandez
[email protected]This is my new favorite lemon bread recipe! It's so easy to make and it always turns out perfect.
emery rodriguez
[email protected]I tried this recipe and it turned out great! The bread was moist and fluffy, and the glaze was perfectly sweet and tangy.
Birch K.
[email protected]This bread is delicious! I love the lemon flavor and the glaze is amazing.
Aiman Umar
[email protected]I've made this bread several times now, and it's always a hit. It's easy to make and always turns out perfectly.
Sanele Mahlobo
[email protected]My family loved this bread! It was moist and flavorful, and the glaze was the perfect finishing touch.
IQra Azeem
[email protected]This glazed lemon bread is a delightful treat! The lemon glaze gives it a perfect balance of sweetness and tartness. I'm definitely making this again.