GLAZED PECAN-CRUSTED BAKED SALMON
Delicious and quick pecan-crusted salmon recipe that my wife loves! Great paired with a good Pinot Noir or other red wine.
Provided by Christopher Gomez
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 30m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Mix bread crumbs, pecans, and fresh parsley together in a small bowl.
- Whisk olive oil, soy sauce, brown sugar, lemon pepper, thyme, basil, dried parsley, and garlic powder together in another bowl.
- Pour the brown sugar glaze generously over each piece of salmon. Cover the top of each fillet with bread crumb mixture.
- Bake in the preheated oven until salmon flakes easily with a fork, 10 to 15 minutes depending on thickness.
Nutrition Facts : Calories 386.3 calories, Carbohydrate 18.3 g, Cholesterol 62 mg, Fat 23.8 g, Fiber 1.7 g, Protein 25.2 g, SaturatedFat 3.1 g, Sodium 873.7 mg, Sugar 10.2 g
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Abdul Rahman Asif
[email protected]Easy to make and turned out great! The salmon was moist and flaky, and the crust was crispy and flavorful. I will definitely be making this again.
Rapture Ejim
[email protected]Delicious! The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Ubong Ukoh
[email protected]I followed the recipe exactly and the salmon turned out great! The crust was crispy and the glaze was flavorful. I will definitely be making this again.
Sikandar Azam Rahimoon
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the glaze was amazing. I served it with a side of roasted vegetables and it was a delicious and healthy meal.
Joyful Nketia
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The salmon was so flavorful and the crust was crispy and delicious. I'll definitely be making this again.
Bish aaro
[email protected]This recipe is easy to follow and the results are delicious! The salmon is cooked perfectly and the glaze is flavorful. I highly recommend this recipe.
TheRealDaethe
[email protected]I'm so glad I tried this recipe! The salmon was cooked to perfection and the glaze was amazing. I will definitely be making this again.
seema balchan
[email protected]This recipe is a winner! The salmon was cooked perfectly and the glaze was delicious. I served it with a side of roasted vegetables and it was a hit with my family.
Sergio Piedra
[email protected]Easy to make and turned out great! The salmon was moist and flaky, and the crust was crispy and flavorful. I will definitely be making this again.
Anna Ofori Amanfo
[email protected]Delicious! The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Tshwaro Lerumo
[email protected]I followed the recipe exactly and the salmon turned out great! The crust was crispy and the glaze was flavorful. I will definitely be making this again.
Cody Chase
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the glaze was amazing. I served it with a side of roasted vegetables and it was a delicious and healthy meal.
Saeedurrehman Saeedurrehman
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The salmon was so flavorful and the crust was crispy and delicious. I'll definitely be making this again.
Cheyanne Keene
[email protected]This recipe is easy to follow and the results are amazing! The salmon is cooked to perfection and the glaze is sweet and savory. I highly recommend this recipe.
Comedy tv
[email protected]I made this recipe for dinner last night and it was absolutely delicious! The salmon was moist and flaky, and the pecan crust added a wonderful flavor and crunch. I will definitely be making this again.
Khalid Bhatti
[email protected]This glazed pecan-crusted baked salmon was a hit! The fish was cooked perfectly and the crust was crispy and flavorful. I served it with roasted vegetables and a side of rice, and it was a delicious and healthy meal.