GLAZED RASPBERRY PIE
This tart and creamy treat is shared by Gillian Batchelor of Crescent Valley. "The recipe has been passed down in my family and copied for countless people over the years," Gillian remarks. "There's no mistaking that raspberries give this tall pie its good looks and divine flavor.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, combine 2/3 cup raspberries and 2/3 cup water. Simmer, uncovered, for 3 minutes. Strain raspberries and discard seeds; set juice aside. , In another saucepan, combine the sugar, cornstarch and remaining water until smooth. Add raspberry juice. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in lemon juice. Cool. , In a small bowl, beat cream cheese, butter and milk until smooth. Spread onto the bottom and up the sides of pastry shell. Fill pastry shell with the remaining raspberries. Slowly pour glaze over berries. Refrigerate until serving.
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Ghullam Rasool
r-g@gmail.comThis pie is the perfect way to end a meal. It's light and refreshing, and the glaze is the perfect finishing touch.
Haider ali Haider ali
haidera@hotmail.frI'm so glad I tried this recipe. It's a new favorite in our house.
Sinclair Family
f-sinclair33@gmail.comThis pie is a work of art. It's almost too pretty to eat.
Basit Brohi
b@gmail.comI'm not a huge fan of pie, but this one is amazing. The glaze is perfect and the raspberries are so fresh.
Fleur Galve
galvef@yahoo.comThis pie is so good, I ate two pieces in one sitting!
dysoi
dysoi@hotmail.comThis recipe is a keeper! I'll definitely be making it again.
Karabo Phukubye
p.k50@gmail.comI love the combination of raspberries and glaze in this pie. It's so refreshing and delicious.
Maddie Pointer
maddie-pointer89@gmail.comThis pie is perfect for any occasion. It's easy to make and always a crowd-pleaser.
Raju bc
raju.b41@aol.comThe glaze on this pie is out of this world. It's so shiny and delicious.
Sameer DoGar
dsameer73@gmail.comThis pie is so beautiful and festive. I made it for a party and everyone loved it.
Province Ramzia
p_r@yahoo.comI've made this pie several times now and it's always a hit. The glaze is so glossy and the crust is flaky and delicious.
Asiramu Kironde
kironde-asiramu89@gmail.comThis recipe was so easy to follow and the results were amazing! The glaze turned out perfectly and the raspberries were bursting with flavor.