Make and share this Gluten Free Apple and Cinnamon Muffins recipe from Food.com.
Provided by Lami
Categories Dessert
Time 50m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven at 170-180 c.
- Beat butter and sugar together until light in colour and combined well.
- Add one egg at a time and beat until combined.
- Fold through baking powder.
- Add vanilla essence and cinnamon, mix through.
- Add half a cup of flour and a dash of milk each time and fold through until combined.
- Fold through the apples and place into muffin pans baking for 40 mins depending on oven.
- For topping melt butter and mix in sugar and cinnamon in a bowl.
- Dip cooling muffins into mixture and leave to set.
- Enjoy xoxo.
Nutrition Facts : Calories 272.9, Fat 9.9, SaturatedFat 5.9, Cholesterol 54.7, Sodium 356.2, Carbohydrate 43.7, Fiber 3, Sugar 24.3, Protein 3.7
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tito tito
[email protected]These muffins are a great addition to any brunch or breakfast menu. They're sure to be a hit with your guests.
Hawanatu Sesay
[email protected]I'm always looking for new gluten-free recipes, and these muffins definitely fit the bill. They're delicious and easy to make.
mdhasan khan
[email protected]These muffins are a great way to use up leftover apples. I always have a few apples on hand, so it's nice to have a recipe that I can use them in.
Dee Esc
[email protected]I love that these muffins are made with healthy ingredients. I feel good about giving them to my kids.
Eliana Rios
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're also great for packing in lunches.
43 Haker
[email protected]I was pleasantly surprised by how moist and flavorful these muffins were. I'll definitely be making them again.
Sarritta Aryal
[email protected]I've made these muffins several times now, and they're always a hit. They're my go-to recipe for gluten-free muffins.
Basit Jutt
[email protected]I made these muffins for my kids' school bake sale, and they were a huge success! They sold out in minutes.
Victor Diaz Favela
[email protected]These muffins were a hit at my party! Everyone loved them, even the people who aren't gluten-free.
T mac Caudt
[email protected]I love the combination of apples and cinnamon in these muffins. They're the perfect fall treat!
Awais Rehmat AwaN
[email protected]These muffins were so easy to make, and they turned out so well! I will definitely be making them again.
Sohid Hossen
[email protected]I'm not gluten-free, but I made these muffins for a friend who is, and she loved them! She said they were the best gluten-free muffins she's ever had.
Kunihira Maureen
[email protected]These gluten-free apple and cinnamon muffins were absolutely delicious! They had the perfect balance of sweetness and spice, and the apples gave them a lovely moist texture.