GLUTEN-FREE DECADENT DOUBLE CHOCOLATE CHERRY COOKIES
These cookies will surprise you and your guests and nobody will ever know they are gluten free!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 32
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Line cookie sheet with parchment paper; set aside. In large bowl, mix dry cookie mix, dry pudding mix, cherries and pecans. Add melted butter, eggs and vanilla; stir until soft dough forms.
- Drop dough by rounded measuring tablespoonfuls onto lined cookie sheets; flatten slightly. Bake 9 to 11 minutes or until set. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely.
- Meanwhile, in small microwavable bowl, microwave chocolate chips and cream uncovered on High 30 to 45 seconds; stir until smooth. Spoon generous teaspoonful on each cookie; spread over cookies. Allow chocolate to set until firm, about 1 hour.
Nutrition Facts : Calories 180, Carbohydrate 23 g, Cholesterol 20 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 4 1/2 g, ServingSize 1 Cookie, Sodium 160 mg, Sugar 16 g, TransFat 0 g
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Omar Shaaban
[email protected]I'm always looking for new cookie recipes. I'll definitely be trying these out.
Lazarus Comfort
[email protected]These cookies look so good! I can't wait to try them.
GHOSTS BAH
[email protected]I'm not sure how I feel about gluten-free cookies. I've tried a few recipes before and they were always dry and crumbly.
Md emam
[email protected]These cookies sound delicious! I love the combination of chocolate and cherries.
sparrow 2010
[email protected]I'm not a huge fan of cherries, but I think I would still enjoy these cookies. The chocolate chips would balance out the tartness of the cherries.
Muhammad Arsal
[email protected]I'm always looking for new gluten-free cookie recipes. These cookies look like a great option. I'll definitely be trying them out.
Haji ZAFAR HUSSAIN
[email protected]These cookies look so delicious! I can't wait to try them.
Donna Moore
[email protected]I was so excited to try this recipe, but I was disappointed. The cookies were dry and crumbly. I think I may have overcooked them.
Octavia Harkes
[email protected]These cookies are incredible! The combination of chocolate and cherries is perfect. I will definitely be making these again and again.
Sir ransom
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They are so easy to make and they taste delicious.
Abdullah Bacha
[email protected]These gluten-free double chocolate cherry cookies are amazing! They are so rich and decadent, and the cherries add a perfect touch of sweetness and tartness. I will definitely be making these again.