When juicy summer-ripe juicy peaches are available, delight your dinner guests with this amazing dairy- and gluten-free peach crumble.
Provided by sunmn
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h
Yield 12
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a shallow 11x7-inch baking dish.
- Place sliced peaches in the prepared baking dish. Mix together brown sugar, flour, cinnamon, lemon juice, and lemon zest in a small bowl; sprinkle over peaches.
- Mix together flour, sugar, baking powder, salt, and nutmeg in a medium bowl for the topping. Stir in egg until mixture resembles coarse crumbs; sprinkle topping over peaches. Drizzle melted coconut butter evenly over topping.
- Bake in the preheated oven until peach juices are bubbling and topping is golden brown, about 38 minutes.
Nutrition Facts : Calories 202.6 calories, Carbohydrate 37.3 g, Cholesterol 13.6 mg, Fat 6 g, Fiber 2.9 g, Protein 2.4 g, SaturatedFat 4.7 g, Sodium 100.9 mg, Sugar 25.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wakwaya Emiru
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to enjoy fresh peaches.
Kriste lapple Castillote
[email protected]This crumble is the perfect dessert for a summer party. It's easy to make and everyone loves it.
daborah anokey
[email protected]I used a mix of peaches and blueberries in my crumble and it was delicious. I think next time I'll try it with apples.
jeson roye
[email protected]I added a scoop of vanilla ice cream to my crumble and it was heavenly!
Kumkum Akhter
[email protected]This crumble is a great make-ahead dessert. I made it the night before and it was just as good the next day.
Arif Bhai
[email protected]I've never made a crumble before, but this recipe was so easy to follow. It turned out perfectly and I'll definitely be making it again.
sadin hosin
[email protected]This crumble is a great way to use up fresh peaches. It's also a delicious and easy dessert to make.
Mokbul Dada
[email protected]I'm not a big fan of peaches, but I loved this crumble. The crumble topping was so good that I could have eaten it all by itself.
Manik Tripura
[email protected]I made this crumble for a potluck and it was a huge success. Everyone loved it!
makoha nicolus
[email protected]This crumble is the perfect summer dessert. The peaches are fresh and juicy, and the crumble topping is the perfect balance of sweet and crunchy.
Cheyenne Autumnn
[email protected]I've made this crumble several times now and it's always a winner. It's easy to make and always turns out perfectly.
Noyon shaik
[email protected]I'm not gluten-free, but I made this crumble for a friend who is. It was a hit! The crumble was delicious and no one could tell it was gluten-free.
GloriousOdin03 Gaming
[email protected]This gluten-free peach crumble was a delight! The crumble topping was perfectly crispy and the peaches were juicy and flavorful. I loved the addition of the spices, which gave the crumble a warm and cozy flavor.