GLUTEN-FREE PEANUT BUTTER TRUFFLE BROWNIES
Looking for a delicious dessert made using Betty Crocker® Gluten Free brownie mix? Then check out these peanut butter truffle brownies with semisweet chocolate chips topping.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h30m
Yield 16
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Make and bake brownie mix as directed on box, using butter, eggs and any of the pan choices-except line pan with foil, then grease foil on bottom only for easier removal. Cool completely, about 1 hour.
- In medium bowl, stir filling ingredients until smooth. Spread mixture evenly over brownie base.
- In small microwavable bowl, microwave topping ingredients uncovered on High 30 to 60 seconds. Stir until smooth; cool 10 minutes. Spread over filling. Refrigerate about 30 minutes or until set. Store covered in refrigerator.
Nutrition Facts : Calories 290, Carbohydrate 33 g, Cholesterol 50 mg, Fat 2 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 9 g, ServingSize 1 Brownie, Sodium 135 mg, Sugar 31 g, TransFat 0 g
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saraiki poetry
[email protected]I was looking for a gluten-free brownie recipe and this one was perfect! The peanut butter truffles made them extra special. I will definitely be making these again.
Gwen Riley
[email protected]These brownies were delicious and easy to make. The peanut butter truffles were the perfect touch. I will definitely be making these again.
Suahuaningie Homihau
[email protected]I loved these brownies! The peanut butter truffles were a great touch and added a creamy flavor to the brownies. I will definitely be making these again.
James Carroll
[email protected]These brownies were amazing! The peanut butter truffles were a great addition and made them extra special. I will definitely be making these again.
Mista Cali
[email protected]I was looking for a gluten-free brownie recipe and this one was perfect! The peanut butter truffles made them extra special. I will definitely be making these again.
Gaming Shamim YT
[email protected]These brownies were delicious! The peanut butter truffles were the perfect touch. I will definitely be making these again.
Saifal Khan
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved the peanut butter truffles. I will definitely be making these again.
Imogen Warn
[email protected]These brownies were easy to make and turned out great! I loved the addition of the peanut butter truffles. I will definitely be making these again.
Juboraj Rezvi
[email protected]I was looking for a gluten-free brownie recipe and this one did not disappoint! The peanut butter truffles were a great addition and made the brownies extra special. I will definitely be making these again.
Md Mamunur Rasid
[email protected]Yum! These brownies were delicious. The peanut butter truffles added a nice richness to the brownies. I will definitely be making these again.
Holy Talking BD
[email protected]These brownies were a hit with my family! The peanut butter truffles were a nice touch and added a creamy flavor to the brownies. I will definitely be making these again.
Jerome Francois
[email protected]I loved these brownies! The peanut butter truffles were a great addition and made them extra special. I will definitely be making these again for my friends and family.
Special George
[email protected]These brownies were amazing! The peanut butter truffles were so rich and creamy. I would definitely recommend this recipe.
Umair Mushtaq
[email protected]These brownies were easy to make and turned out perfectly! The peanut butter truffles were the perfect touch. I will definitely be making these again.
Saim More details
[email protected]I was hesitant to try these brownies because I'm not a big fan of peanut butter, but I'm so glad I did! The peanut butter truffles were surprisingly subtle and added a nice depth of flavor to the brownies. I would definitely make these again.
Ramzan
[email protected]These brownies were absolutely delicious! The peanut butter truffles added a rich and creamy flavor that perfectly complemented the chocolate. I also loved the fact that they were gluten-free, which made them a healthier option for my family.