GLUTEN-FREE PUMPKIN BREAD WITH PEPITA STREUSEL

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Gluten-Free Pumpkin Bread with Pepita Streusel image

Pumpkin bread made with Betty Crocker™ Gluten Free rice flour blend lets you enjoy the favorite flavors of autumn--pumpkin, cinnamon and ginger--in a moist and delicious quick bread.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 4h35m

Yield 12

Number Of Ingredients 16

3 tablespoons packed brown sugar
1 tablespoon Betty Crocker™ Gluten Free all-purpose rice flour blend
1 tablespoon butter, softened
3 tablespoons pumpkin seeds (pepitas)
1 can (15 oz) pumpkin (not pumpkin pie mix)
3/4 cup granulated sugar
3/4 cup packed brown sugar
3/4 cup vegetable oil
2 teaspoons gluten-free vanilla
2 eggs
2 cups Betty Crocker™ Gluten Free all-purpose rice flour blend
2 teaspoons gluten-free baking powder
2 teaspoons ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon baking soda
1/2 teaspoon salt

Steps:

  • Heat oven to 350°F. Grease or spray bottom only of 9x5x3-inch loaf pan. In small bowl, mix 3 tablespoons brown sugar and 1 tablespoon rice flour blend; cut in butter. Set aside.
  • In large bowl, place pumpkin, granulated sugar, 3/4 cup brown sugar, the oil, vanilla and eggs; mix well. In medium bowl, mix 2 cups rice flour blend, the baking powder, cinnamon, ginger, baking soda and salt. Stir flour mixture into pumpkin mixture until blended; pour into pan. Sprinkle pepitas over top; press lightly into batter. Spoon streusel mixture over pepitas in pan.
  • Bake 1 hour to 1 hour 10 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaf from pan; remove from pan. Cool completely, streusel-side up, on cooling rack, about 3 hours.

Nutrition Facts : Calories 360, Carbohydrate 51 g, Cholesterol 35 mg, Fat 3, Fiber 2 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Slice, Sodium 350 mg, Sugar 31 g, TransFat 0 g

Danish Atta
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I've made this pumpkin bread several times now and it's always a hit. It's the perfect fall treat.


Ben Mula
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This pumpkin bread is so easy to make and it turns out perfect every time. I love that it's gluten-free so I can share it with my friends and family who have celiac disease.


Tumelo Kelaotswe
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I made this bread for a potluck and it was a huge hit! Everyone loved it, even the people who don't usually like pumpkin bread.


Md Jahid Hasan Niloy
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This pumpkin bread is amazing! It's so moist and flavorful, and the pepita streusel is the perfect finishing touch.


Mahar Abid
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I'm so glad I found this recipe! I've been looking for a gluten-free pumpkin bread recipe that actually tastes good. This one is a winner!


Ashley Wright
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This pumpkin bread is a must-try for pumpkin lovers! It's moist, flavorful, and has the perfect amount of spices.


Stonner Berry
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I made this pumpkin bread for my family and they loved it! It was so easy to make and it turned out perfect.


Rowzena pandey
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This pumpkin bread is delicious! I love the addition of the pepita streusel.


garry sheenhmar
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I've been making this pumpkin bread for years and it's always a hit. It's the perfect fall treat.


Eshan Khan
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This pumpkin bread is a family favorite! We make it every year for Thanksgiving and Christmas.


Ryan Buda
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I love this pumpkin bread! It's so moist and flavorful, and the pepita streusel is a great addition.


Md Mehedy
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This pumpkin bread is delicious! The pepita streusel adds a nice crunch and the pumpkin flavor is perfect.


Wasem Khan
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I've made this pumpkin bread several times now and it's always a hit. It's the perfect fall treat.


Muneeb Gill
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This pumpkin bread is so easy to make and it turns out perfect every time. I love that it's gluten-free so I can share it with my friends and family who have celiac disease.


Jimmy Mills
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I made this bread for a potluck and it was a huge hit! Everyone loved it, even the people who don't usually like pumpkin bread.


Hameed Mahar
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This pumpkin bread is amazing! It's so moist and flavorful, and the pepita streusel is the perfect finishing touch.


Naseeb Zada
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I'm so glad I found this recipe! I've been looking for a gluten-free pumpkin bread recipe that actually tastes good. This one is a winner!


Emmanuel Gyamfi
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This pumpkin bread is a must-try for pumpkin lovers! It's moist, flavorful, and has the perfect amount of spices. The pepita streusel adds a delicious crunch.


Mehru Mughal
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I made this bread for my family and they loved it! It was so easy to make and it turned out perfect. The pepita streusel was a nice touch.


Ali Abbasi
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This pumpkin bread is so moist and flavorful! I love the addition of the pepita streusel, it gives it a nice crunch. I will definitely be making this again.