GLUTEN-FREE TRAIL MIX CRISP COOKIES
This recipe was born out of necessity to use up the leftover nuts and dried fruits in my pantry. The crisp of the cookie is satisfying and goes well with a nice cup of tea at the end of a long day. I have used the end of a bag of trail mix to make them before and it worked out perfectly. Experiment and add whatever you like!
Provided by Michelle2s
Categories Desserts Cookies Drop Cookie Recipes
Time 25m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper or aluminum foil and lightly oil the paper.
- Whisk egg, coconut butter, and vanilla extract together in a bowl; add sugar and whisk until light and fluffy. Stir flour, trail mix, tapioca starch, salt, nutmeg, cinnamon, ginger, and cloves into egg mixture until evenly-mixed. Drop dough by the teaspoonful 2-inches apart onto prepared baking sheet.
- Bake in the preheated oven until browned around the edges, 7 to 10 minutes. Cool on the baking sheet until crisped, 5 to 10 minutes.
Nutrition Facts : Calories 86.8 calories, Carbohydrate 16 g, Cholesterol 15.5 mg, Fat 2.3 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 0.9 g, Sodium 64.5 mg, Sugar 12.6 g
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Ali afzal
[email protected]These cookies are the perfect addition to any party or gathering.
ST Tufazzol
[email protected]I can't wait to make these cookies again!
Rahimoon Dost.ali,
[email protected]These cookies are a must-try for anyone who loves trail mix.
niraj Jaisi
[email protected]I highly recommend these cookies to anyone who is looking for a gluten-free, healthy, and delicious snack.
Brew Tapia
[email protected]These cookies are a delicious and healthy way to satisfy your sweet tooth.
claire dorsey
[email protected]I feel good about giving these cookies to my family because they're so healthy.
Bongani Masuku
[email protected]These cookies are a great source of fiber and protein.
Earn Money
[email protected]I love that these cookies are made with wholesome ingredients.
Krasimir Hristov
[email protected]These cookies are a great way to get your kids to eat healthy snacks.
Ch Bilal
[email protected]I made these cookies for my kids and they loved them! They're now a regular snack in our house.
Aslam Afridi
[email protected]These cookies are perfect for packing in lunches or snacks.
ogungbade olalekan
[email protected]I added some chocolate chips to these cookies and they were even better!
Rana Saad
[email protected]These cookies are a great way to use up leftover trail mix.
Amir Goraya
[email protected]I will definitely be making these cookies again!
Said Mwinyi
[email protected]Delicious!
Kelly mcmackin
[email protected]These cookies are easy to make and perfect for a quick snack or dessert.
David Chima
[email protected]I love that these cookies are gluten-free and still taste amazing. They're a great snack for on the go.
Apryl J Hayes
[email protected]These cookies are so good! They're crispy on the outside and chewy on the inside. The trail mix adds a nice crunch and sweetness.
ash fis
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them and couldn't believe they were gluten-free.
Abdulqadir Mughal
[email protected]These cookies were a hit with my family! They're so easy to make and taste delicious. I love that they're gluten-free, so everyone can enjoy them.