GOLD CADILLAC MAC 'N CHEESE
Provided by Robert Irvine : Food Network
Categories main-dish
Time 1h
Yield 4 servings
Number Of Ingredients 10
Steps:
- Boil the pasta until al dente and drain well so that you don't have excess cooking water which will dilute the flavor. While the pasta is cooking, preheat the oven to 350 degrees F.
- Melt the butter in a large saucepan over medium heat, and add the onion, cooking until translucent. Add the flour a little at a time to make a roux. Do this gradually because some batches of flour absorb more than others and you may not need as much. Incorporate enough of the chicken broth a little at a time to form a smooth sauce. Simmer for a least 10 minutes to allow the flour to "cook out." Add the heavy cream and Cheddar, then season with salt and white pepper, to taste. Then fold in as much pasta as you need to acquire the right consistency for macaroni and cheese. Transfer to a 3-quart baking dish and sprinkle with crushed crackers. Heat in oven for a few minutes to toast the crackers. Garnish with the reserved whole crackers and serve.
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hockster
[email protected]This recipe is a must-try for any mac and cheese lover. It's cheesy, creamy, and packed with flavor.
Rony Sarkar
[email protected]I'm not a big fan of mac and cheese, but this recipe changed my mind. It's so delicious!
Zineb Ouballla
[email protected]I would give this recipe 10 stars if I could! It's the perfect comfort food.
Andile Maluleke
[email protected]This is the best mac and cheese recipe I've ever tried. It's so creamy and cheesy, and the roasted red peppers and bacon add a great flavor.
Emmanuel Moyo
[email protected]The recipe was easy to follow and the mac and cheese turned out great! I added some extra garlic and black pepper to taste.
Karim Hossain
[email protected]The Gold Cadillac Mac N Cheese was a bit too rich for my taste, but my husband loved it. I think it would be better with a different type of cheese, like a sharp cheddar.
Mehmood Aakash
[email protected]This recipe is a keeper! I'll definitely be making it again.
Younis Angra
[email protected]I was skeptical about the combination of cheddar, Parmesan, and Gouda cheeses, but it worked perfectly. The cheese sauce was creamy and flavorful, and the macaroni was cooked just right.
Sabbir Salam Salam
[email protected]This was a delicious and easy recipe to follow. The mac and cheese turned out perfect and was a big hit with my family.
Etswaa Cxnt
[email protected]5 stars! This mac and cheese is amazing! It's so creamy and cheesy, and the roasted red peppers and bacon add a great flavor. I will definitely be making this again.
Marri Jan
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The cheese sauce is so rich and flavorful, and the macaroni is perfectly cooked. I love that you can add different mix-ins to change up the flavor.
Ibadat Hosain
[email protected]This Gold Cadillac Mac N Cheese was a hit at our family dinner! It was creamy, cheesy, and had just the right amount of tang. The addition of the roasted red peppers and bacon gave it a unique and delicious flavor.