GOLDEN-BEET SALAD
Bright, earthy golden beets are mixed with slender haricots verts, basil, and tart goat cheese -- all dressed with a homemade Dijon-shallot vinaigrette. Enjoy this alongside our Veggie Burgers.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees. Wrap beets in parchment, then foil, and place on a rimmed baking sheet. Roast until tender, about 60 minutes. Let cool completely. Peel and cut beets into 1/2-inch dice. Transfer to a large bowl.
- Prepare an ice-water bath. Cook haricots verts in boiling salted water until bright green and crisp tender, about 2 minutes. Transfer to ice-water bath, and drain. Cut beans diagonally into thirds, and add to beets.
- Mix vinegar, shallot, and mustard in a small bowl. Add oil in a slow, steady stream, whisking until emulsified. Toss with vegetables, and season with salt and pepper. Stir in torn basil and goat cheese. Garnish with basil leaves.
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Batebe Rose
[email protected]I love this salad! It's so refreshing and flavorful. I've made it several times and it's always a hit with my friends and family.
Azeez Fuad
[email protected]This salad is a great way to use up leftover beets. I had some roasted beets in the fridge and I didn't know what to do with them. I found this recipe and it was perfect! The salad was delicious and it was a great way to use up my leftovers.
Tara Pierce
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it.
Valio1212
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very easy to make and it's delicious!
Mohsin Arif0242
[email protected]I love this salad! It's so refreshing and flavorful. I've made it several times and it's always a hit with my friends and family.
Valerie Hons
[email protected]This salad is a great way to use up leftover beets. I had some roasted beets in the fridge and I didn't know what to do with them. I found this recipe and it was perfect! The salad was delicious and it was a great way to use up my leftovers.
Chris Gramm
[email protected]I was looking for a new beet salad recipe and this one caught my eye. I'm so glad I tried it! The salad was delicious and the dressing was amazing. I will definitely be making this again.
Shukura Ismail
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the bright colors of the beets and the goat cheese adds a nice tang.
Rashid M.rashid
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it.
Chidozie Ekezie
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very easy to make and it's delicious!
Taimen Maligo
[email protected]I love this salad! It's so refreshing and flavorful. I've made it several times and it's always a hit with my friends and family.
Rojub RT
[email protected]This salad is a great way to use up leftover beets. I had some roasted beets in the fridge and I didn't know what to do with them. I found this recipe and it was perfect! The salad was delicious and it was a great way to use up my leftovers.
Khan Mohsin
[email protected]I was looking for a new beet salad recipe and this one caught my eye. I'm so glad I tried it! The salad was delicious and the dressing was amazing. I will definitely be making this again.
Goddy Obi
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the bright colors of the beets and the goat cheese adds a nice tang. I've made it several times and it's always a hit.
Cody DallaGuardia
[email protected]I followed the recipe exactly and the salad turned out great! The beets were cooked perfectly and the dressing was delicious. I served it with grilled chicken and it was a hit with my family.
tulasa giri
[email protected]This golden beet salad was a delightful surprise! The combination of sweet beets, tangy goat cheese, and crunchy walnuts was perfect. I especially loved the dressing, which was light and flavorful. I will definitely be making this salad again.