Make and share this Golden Glow Pork Chops recipe from Food.com.
Provided by Dancer
Categories Pork
Time 6h15m
Yield 5-6 serving(s)
Number Of Ingredients 8
Steps:
- Lightly brown pork chops on both sides in large skillet.
- Pour off excess fat.
- Combine brown sugar or honey, cinnamon, cloves, tomato sauce, 1/4 cup syrup from peaches, and vinegar.
- Sprinkle chops with salt and pepper.
- Arrange chops in crockpot pot.
- Place drained peach halves on top.
- Pour tomato mixture over all.
- Cover and cook on low for 4 to 6 hours.
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MD: ALAMIN ISLAM
[email protected]This recipe is a disaster. The pork chops were burnt and the sauce was curdled.
Haset Berhanu
[email protected]Avoid this recipe at all costs. The pork chops were inedible.
Tiroyamodimo Bafana
[email protected]This recipe is a fail. The pork chops were dry and the sauce was watery.
Babajide Shode
[email protected]I would not recommend this recipe. The pork chops were tough and the sauce was bland.
Gopal Ram
[email protected]This recipe was a waste of time and money. The pork chops were dry and tasteless.
Rupa Moni
[email protected]I followed the recipe exactly, but my pork chops turned out tough and overcooked. I'm not sure what I did wrong.
Emanuel Ramirez
[email protected]These pork chops were not very flavorful. I think I would have liked them better if I had marinated them overnight.
Edward Harrison
[email protected]I found this recipe to be a bit bland. I added some extra spices to the pork chops and sauce, and it turned out much better.
Blake Pruitt
[email protected]These pork chops were a bit dry, but the sauce was good.
Matshidiso Segola
[email protected]I loved this recipe! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Sesilia Bee
[email protected]These pork chops were delicious and easy to make. I will definitely be making them again.
Lesego Precious
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the sauce is delicious. I usually serve it with rice or potatoes.
chequitta robertson
[email protected]These pork chops were easy to make and turned out great! The meat was tender and flavorful, and the sauce was delicious. I served them with mashed potatoes and green beans, and it was a hit with my family.
Asrujit Ghosh
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. They were cooked through but still juicy, and the sauce was flavorful and slightly tangy. I will definitely be making this recipe again.
Sir Shuvon
[email protected]These pork chops were delicious! The meat was tender and juicy, and the sauce was flavorful and rich. I served them with roasted potatoes and asparagus, and it was a perfect meal.
MS 420
[email protected]I made these pork chops for my husband and he loved them! He said they were the best pork chops he's ever had. I'll definitely be making them again.
N8VHUNY
[email protected]These pork chops were easy to make and very flavorful. I used bone-in pork chops, and they cooked up perfectly in the oven. The sauce was also very good, and I loved the addition of the brown sugar.
Elijah Trenter
[email protected]I've made this recipe a few times now, and it always turns out great. The pork chops are always cooked perfectly, and the sauce is delicious. I usually serve it with rice or potatoes.
Itxsam Gondal
[email protected]These pork chops were a hit with my family! The golden brown crust was perfectly crispy, and the meat was tender and juicy. I served them with mashed potatoes and green beans, and everyone loved it.