GOLDEN PEARS
Make and share this Golden Pears recipe from Food.com.
Provided by Diana Adcock
Categories Dessert
Time 50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees.
- Combine the maple syrup, sugar, butter, vanilla and cinnamon in a medium saucepan.
- Over medium heat cook the syrup, stirring constantly until sugar is dissolved.
- Set aside.
- Peel the pears, cut in half lengthwise and core.
- Place in a 3 quart baking dish.
- Pour on the syrup, turning pears to coat.
- Bake in the pre heated oven for 20-25 minutes or until pears are just soft.
- Turn the pears a few times to coat and remove to a baking sheet.
- Add a little water to thin the syrup and set aside.
- Place one slice of cheese on each pear half.
- Combine the 1/4 cup coconut with the brown sugar and butter.
- Mix well.
- Sprinkle on top of pears and cheese.
- Broil until the cheese is melted and the topping is a nice golden brown.
- Place two halves on a dessert plate and drizzle syrup on top.
- Repeat with the remaining halves.
- Serve warm.
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Hasha Asad
[email protected]I've never been a big fan of pears, but this recipe changed my mind. The pears are cooked to perfection and the sauce is amazing.
Google acount
[email protected]This recipe is a great way to use up ripe pears. I always have a few pears on hand and this is a great way to use them up before they go bad.
blueheadedfreak 0.1769
[email protected]These pears are the perfect balance of sweet and tart. I love serving them with a dollop of whipped cream or ice cream.
Zeeshan Jani
[email protected]I love how easy this recipe is. I can throw it together in no time and it always turns out great.
Pheladi Mabowa
[email protected]This is a great recipe for a special occasion dessert. The pears are elegant and impressive, and the sauce is rich and flavorful.
Rose Freeman
[email protected]These pears are amazing! They are the perfect combination of sweet and tart. I love serving them with a dollop of whipped cream.
Tsundzukani Sinhle Vukela
[email protected]This recipe is easy to follow and the pears turned out delicious. I will definitely be making this again.
Nuhu Khan
[email protected]I made this recipe for my family and they loved it! The pears were so tender and the sauce was so flavorful. I will definitely be making this again.
Arman MaliCk
[email protected]This is a great recipe for a healthy dessert. The pears are packed with fiber and the sauce is made with honey, which is a natural sweetener.
Dark Dark
[email protected]I've never been a big fan of pears, but this recipe changed my mind. The pears are cooked to perfection and the sauce is amazing.
Iqra Imtiaz
[email protected]This recipe is a great way to use up ripe pears. I always have a few pears on hand and this is a great way to use them up before they go bad.
Md Masuk Miha
[email protected]These pears are the perfect balance of sweet and tart. I love serving them with a dollop of whipped cream or ice cream.
Arish Khan
[email protected]I love how easy this recipe is. I can throw it together in no time and it always turns out great.
ricky Kipyego
[email protected]This is a great recipe for a special occasion dessert. The pears are elegant and impressive, and the sauce is rich and flavorful.
Serty Ser
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The pears are always perfectly cooked and the sauce is delicious.
Dakota Monroe
[email protected]This recipe is a keeper! The pears turned out perfectly golden and caramelized.
Khalil Ahmad
[email protected]These pears were a hit at my dinner party! They were so easy to make and everyone loved the combination of sweet and tart.