This is not only good for you, but also good in you--Making it a healthy comfort food. The recipe comes from HeartHealth.com.
Provided by Barb G.
Categories Quick Breads
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°f.
- Mix together cornmeal, flour, sugar,and baking powder;In another bowl, combine buttermilk and egg, beat lightly.
- Slowly add buttermilk and egg mixture to dry ingredients; add margarine, and mix by hand or mixer for 1 minute.
- Pour mixture into an 8x8-inch greased baking dish, bake for 20 to 25 minutes, cool, cut into 10 squares.
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Jans Road
[email protected]This cornbread was a little too dense for my taste. I think I'll try a different recipe next time.
Maximilian Maximus
[email protected]Not my favorite
Alma Ortega
[email protected]This cornbread was a hit at my party! Everyone loved it, and I even got some requests for the recipe. I will definitely be making this again.
Okoh Iruoma
[email protected]Amazing!
Al arafat Mahim
[email protected]This cornbread was a bit bland. I think I'll try adding some extra spices next time.
Blessing Edah
[email protected]Yum!
Khalil Mack
[email protected]This cornbread was so dry and crumbly. I couldn't even finish it. I will not be making this recipe again.
Abdul Aziz Ibn Shiraz
[email protected]Not a fan
Nekesa Phiona
[email protected]This cornbread is the best I've ever had! It's so moist and flavorful, and it has the perfect amount of sweetness. I will definitely be making this again and again.
Miracle Milton
[email protected]Delicious!
Tejas Legend
[email protected]This cornbread was a little too sweet for my taste. I think I'll try a different recipe next time.
Sahar Mahmood
[email protected]Meh
Rabindra Das
[email protected]This cornbread was so easy to make, and it turned out so moist and delicious. I will definitely be making this again.
Zoe Dodds
[email protected]Very good!
Omollo Patriko
[email protected]This cornbread was a little dry for my taste, but it was still good. I think I'll try adding some extra butter next time.
Bright Akena
[email protected]Not bad!
Confidence
[email protected]I've made this cornbread several times now, and it's always a hit. It's so easy to make, and it always turns out perfect.
Thomas Njovu
[email protected]Amazingly delicious cornbread, everyone loved it!
Lizwi Mzimela
[email protected]This cornbread was perfect! It was moist and flavorful, and the perfect accompaniment to my chili. I will definitely be making this again.