A southern favorite with some cornbread and fresh garden tomatoes and cukes! I also posted a supreme style version on this site--check it out.
Provided by Spyder-man
Categories Beans
Time 3h15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Wash beans.
- Place bouillon, chicken and beans in large pot with water.
- Boil; reduce to slow boil for 45 minutes.
- Sauté onion in oil and add tomatoes and thyme.
- Mix well.
- Pour tomatoes into bean pot.
- Continue to cook at a low boil; add sausage and chili powder.
- Let simmer for 1 hour and 45 minutes.
- After that time has passed, turn stove off and stir in the sherry.
- Let stand for 15 minutes before serving.
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Riaan De bruin
[email protected]This soup is a delicious and healthy way to start your day.
Mike Rittenberry
[email protected]This soup is a great way to celebrate the new year!
Tracie Owens
[email protected]This soup is a great way to stay healthy during the winter months.
Bhejai Kove
[email protected]This soup is a great source of protein and fiber.
GH√òST Yt
[email protected]I love the fact that this soup is made with all natural ingredients.
Aanandi Tamang
[email protected]This soup is a great way to get your kids to eat their vegetables.
Zawar Mian
[email protected]I made this soup in my slow cooker, and it turned out perfect!
Manpreet Singh
[email protected]This soup is a great way to use up leftover ham.
Nate's Reactions
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Ithabeleng Lebasa
[email protected]This soup is a great way to warm up on a cold winter day.
Abdul jan Ali jan
[email protected]I served this soup with a side of crusty bread, and it was the perfect meal.
Nahida Akter Shammi
[email protected]This soup is a great way to get your daily dose of vegetables.
Roumaissa benghida
[email protected]I added a few chopped carrots and celery to the soup, and it turned out great!
Jamie Gassert
[email protected]I used vegetable broth instead of chicken broth, and the soup was still delicious.
B D Boss
[email protected]I love the addition of ham in this soup. It gives the soup a nice smoky flavor.
Ralph Dilleshaw
[email protected]This soup is so easy to make. I just threw all the ingredients in the pot, and let it simmer. It's a great recipe for busy weeknights.
Sufyan Jameel
[email protected]I made this soup for a party, and it was a hit! Everyone loved it. I even had people asking for the recipe.
Rose Solomon
[email protected]This soup is a great way to use up leftover beans. I had a variety of beans in my pantry, and I just threw them all in the pot. The soup turned out great!
LucaDbw
[email protected]I'm not usually a fan of bean soup, but this recipe changed my mind! The soup is so creamy and flavorful, and the beans are cooked perfectly. I will definitely be making this soup again.
Cesar Trujillo
[email protected]This soup is a delicious and hearty way to ward off bad luck and bring in good fortune! I love the combination of beans and vegetables, and the broth is so flavorful. I will definitely be making this soup again!